Food & Beverage Processing » Meat & Poultry Processing

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2024

Used fish processing

  • STEEN ST521 De-scaling machine

    STEEN ST521 De-scaling machine

    • Manufacturer: Steen

    This fish de-scaler removes scales from all kinds of fish. The fish de-scaling machine STEEN provides is very user friendly and well protected from spray water. The machine is designed for continuous use and is d...

    Dartmouth, Canada
  • STEEN ST111 Table skinner

    STEEN ST111 Table skinner

    • Manufacturer: Steen

    A range of different versions is available for skinning a variety of fish, whole or fillets and for fine or rough work. The STEEN ST111 machine can be equipped with a sharp knife and top roller providing extra sa...

    Dartmouth, Canada
  • STEEN ST700T Table skinner

    STEEN ST700T Table skinner

    • Manufacturer: Steen

    With the STEEN ST700T a variety of whole fish, or fillets can be skinned. This for both fine or rough work. The knife setting is adjustable, making it possible to skin all kinds of fish or deep skin in the most e...

    Dartmouth, Canada
  • STEEN ST600SVU Stand alone skinner

    STEEN ST600SVU Stand alone skinner

    • Manufacturer: Steen

    The STEEN ST600SVU skinning machine is designed to process continuously large quantities of whole fish or fillets at a high yield. The STEEN ST600SVU skinning machine comes with various configurations to meet a w...

    Dartmouth, Canada
  • STEEN ST700V10 Automatic skinner short

    STEEN ST700V10 Automatic skinner short model

    • Manufacturer: Steen

    The STEEN ST700V10 has been designed to cut deeper and removes the dark meat from salmon and other fish such as tilapia, barramundi, walleye/pickerel and catfish It produces a higher quality fillet. The STEEN ST7...

    Dartmouth, Canada
  • STEEN ST600VU10 Automatic skinner short

    STEEN ST600VU10 Automatic skinner short model

    • Manufacturer: Steen

    With its impressive capacity of skinning 140 flatfish fillets per minute, it is no wonder that the STEEN ST600VU10 skinner is used all over Europe, Greenland, Far Oer and Canada by the larger processors. With a s...

    Dartmouth, Canada
  • STEEN ST600VU Automatic skinner

    STEEN ST600VU Automatic skinner

    • Manufacturer: Steen

    With its impressive capacity of skinning 140 flatfish fillets per minute, it is no wonder that the STEEN ST600VU skinner is used all over Europe, Greenland, Far Oer and Canada by the larger processors. With a sim...

    Dartmouth, Canada
  • STEEN ST700V Automatic skinner

    STEEN ST700V Automatic skinner

    • Manufacturer: Steen

    The STEEN ST700V has been designed to cut deeper and removes the dark meat from salmon and other fish such as tilapia, barramundi, walleye/pickerel and catfish It produces a higher quality fillet. The STEEN ST700...

    Dartmouth, Canada
  • Trusted Seller
    84″ Gravity Coil Display Cases

    84″ Gravity Coil Display Cases SKU: NDDC-84-GC

    • Manufacturer: NewAir

    Gravity Coil Display Cases represent an advanced solution for preserving and showcasing fresh products in environments such as butcher shops, fish markets, and areas dedicated to salads and delicatessen products....

    Surrey, Canada
  • Trusted Seller
    2 horse power table top

    2 horse power table top meat and bone saw

      Commercial Electric Meat Bandsaw, 1500W Stainless Steel Countertop Bone Sawing Machine, Workbeach 19.3" x 15", 0.16-7.9 Inch Cutting Thickness, Frozen Meat Cutter with 6 Blades for Rib Pork Beef Features & Detai...

      $1,362 USD
      Surrey, Canada
    • Trusted Seller
      Biro 3334 16" meat saw

      Biro 3334 16" meat saw

      • Manufacturer: Biro

      Biro 3334 16″ Meat Saw Butcher Fish Grocery Bone Saw 3 ph Product Details 3 HP Motor for efficient cutting 3 Phase 208v General purpose switch w/ Thermal overload The Head and door are Aluminum with a remova...

      $8,649 USD

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      Est. $170/mo

      Surrey, Canada
    • Trusted Seller
      Baader Fish Slicer Model 400E

      Baader Fish Slicer Model 400E

      • Manufacturer: Baader

      Vertical Slicer With 570mm Wide Feed Belt 1300mm Long. Fitted With 33 Off Vertical 200mm Dia Rotating Disc Blades With 18mm Pitch. Variable Speed Drive. Overall Size 1900mm X 1100mm X 1450mm Tall.

      Goole, United Kingdom
    • Trusted Seller
      Anko FMB60 meatball and fish

      Anko FMB60 meatball and fish forming machine

      • Manufacturer: Anko

      automatic meat ball and fishball forming machine, beef balls, pork balls, fish balls, squid balls, 400-600kgs hour, 18-35mm diameter, stainless mobile frame, 3Ph

      Chelmsford, United Kingdom
    • Trusted Seller
      JOFERSA meat and fish cutting

      JOFERSA meat and fish cutting saws

        JOFERSA meat and fish cutting saws

        Lorquí, Spain
      • Trusted Seller
        Automatic slicer for meat or

        Automatic slicer for meat or fish APC Slicer

          The revolutionary Delford APC Slicer AEW Delford APC Slicers are capable of slicing bone-in or boneless meat or fish products into portions, consistently weighed at high speeds and uniformly cut. This high produc...

          Lorquí, Spain
        1011121314

        Overview

        Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

        FAQ

        What should I look for when buying used meat & poultry processing equipment?

        Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

        How can I safely ship meat & poultry processing equipment?

        Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

        What are the maintenance requirements for meat & poultry processing equipment?

        Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.