Food & Beverage Processing » Meat & Poultry Processing

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386

Used further processing

  • Separator BAADER 696

    Separator BAADER 696

    • Manufacturer: Baader

    BAADER separators carefully and accurately separate meat from veins, cartilage, bone fragments, etc. Thus, high-grade raw materials are obtained for the further production of high-quality products: for example, c...

    Cherkasy, Ukraine
  • Inject Star Meat Injectors IS-300-60

    Inject Star Meat Injectors IS-300-60

    • Manufacturer: Inject Star

    The requirements on machines for injection of fish and fresh meat increase steadily. Expected is not only fulfilment of highest hygienic standards during the production process but also the technological adaption...

    Melbourne, Australia
  • FREUND SVSS Steam Vacuum Santizier

    FREUND SVSS Steam Vacuum Santizier

    • Manufacturer: FREUND

    For the efficient removal of contamination and reduction of germination on slaughter carcases - vacuuming of dirt, ingesta, hairs and other contaminates - simultaneous disinfection with steam - significantly imp...

    Melbourne, Australia
  • ARGUS RC30 Large Scissor

    ARGUS RC30 Large Scissor

    • Manufacturer: Argus

    The ARGUS hand tool range are used in the primary meat processing industry with a variety of models, making them suitable for applications requiring speed, reliability and ease of handling. The ARGUS RC30 is a h...

    Melbourne, Australia
  • Ramon Bowl Cutters AS-20/ 30/

    Ramon Bowl Cutters AS-20/ 30/ 40/ 75

    • Manufacturer: Ramon
    • Model: AS-20

    • Stainless steel cast bowl • Stainless steel cover • Robust design to avoid vibrations • Anti-noise cover included • Equipped with electromagnetic safety brake • Supplied with 3 knives • Low maintenance •...

    Melbourne, Australia
  • Nock Cortex Conveyorised Derinding Machines

    Nock Cortex Conveyorised Derinding Machines

    • Manufacturer: Nock

    NOCK CORTEX CB 519 / CB 619 / CB 719 CONVEYORISED DERINDING Meat derinding machine with further developed geometry of the pressure system with dynamic adaption for variably high products. STANDARD EQUIPMENT - ...

    Melbourne, Australia
  • Nock Cortex Kebab Machines

    Nock Cortex Kebab Machines

    • Manufacturer: Nock

    NOCK CORTEX CB509 / CB 703 / CB709 KEBAB Better and more economical than a common derinder! Due to a lack of information a derinding machine is often falsely applied to cut Kebab or Gyros meat slices. However t...

    Melbourne, Australia
  • JWE TWO-ROLL DEHAIRING MACHINE DM

    JWE TWO-ROLL DEHAIRING MACHINE DM 82

    • Manufacturer: JWE

    The JWE DM 82 is a two-roll dehairing machine for up to 200 pigs an hour. SPECIFICATIONS: • Automatically operating • Machine body steel construction stainless steel • Closed ejection flap, separating the dir...

    Melbourne, Australia
  • FREUND Splitting Band Saw

    FREUND Splitting Band Saw

    • Manufacturer: FREUND

    Product development and design expertise have placed FREUND among the world leaders in slaughtering and cutting technology. - Voltage: 42V, Frequency: 50Hz - With inbuilt disinfection kit as Standard - 2-Hand-An...

    Melbourne, Australia
  • ARGUS RC21 Scissor

    ARGUS RC21 Scissor

    • Manufacturer: Argus

    The ARGUS hand tool range are used in the primary meat processing industry with a variety of models, making them suitable for applications requiring speed, reliability and ease of handling. The ARGUS RC21 Scisso...

    Melbourne, Australia
  • Trusted Seller
    Poly-clip FCA80

    Poly-clip FCA80

    • Manufacturer: Poly-Clip

    Used Poly-clip FCA80 The FCA 80 is a robust entry-level machine with simple functions that is easy to operate. With four different spreadings the clipping machine offers maximum flexibility. The automatic double-...

    Berlin, Germany
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Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.