Used Fruit & Vegetable Processing in Spain

Femia S22

• Manufacturer: Femia

Used Fan Separator S22. For removal of light waste such as leaves, stems, bits of pods from peas, flageolet beans, sweet corn, green beans, cauliflower, and broccoli florets, Brussels sprouts, small root vegetabl...

FMC 452

• Manufacturer: FMC

Filling groups under vacuum and closed to fill government liquids, oils, syrups or liquid sauces in containers pre-filled with solids such as tuna, mushrooms, vegetables or fruits. Filler and closing machine are ...

COMACO AGM4

• Manufacturer: Comaco
• Model: AGM4

Vacumm filling and seaming group for filling Government liquids, sirops or sauces in pre-filled packages with solids such as tuna, mushrooms, vegetables or fruits. Filler and seamer are mechanically synchronized ...

CUOMO VACUUM LIQUID FILLER WITH SEAMER

• Manufacturer: Cuomo

Filling groups under vacuum and closed to fill government liquids, oils, syrups or liquid sauces in containers pre-filled with solids such as tuna, mushrooms, vegetables or fruits. Filler and closing machine are ...

2010 Kronen GEWA 4000 V Plus

• Manufacturer: Kronen

This washing machine is designed for the continuous pre-washing, washing, disinfection and treatment of both cut and whole lettuce, vegetables, herbs and fruit, among others. The wash tank is filled either automa...

2001 Kronen PL 25K

• Manufacturer: Kronen

This machine is designed for gentle, consistent peeling and washing of potatoes, carrots, beets, kohlrabi, turnips, and other root vegetables, making it ideal for small to medium-scale production with capacities ...

S/S LINEALPRE TUNEL

This equipment is used for continuous in-process cooling of products from frying or cooking, before they are frozen and packaged.

Teycomur Maquinaria PLF

• Manufacturer: Teycomur Maquinaria

Automatic artichoke bottoms processing machine peels and cleans the artichoke bottoms in a continuous cycle, the exterior leaves are removed, the bottom shape is cut and the inside of the artichoke is cleaned. Pr...

ZACMI 0279-V-052

• Manufacturer: Zacmi

Vacuum and closed filling groups for filling liquids such as sauces, oils, syrups or liquid sauces into pre-filled containers with solids such as tuna, mushrooms, vegetables or fruit. The filler and sealer are me...

S/S AYUSO DOUBLE JACKETET KETTLE/ MIXER. 300 L

• Manufacturer: Ayuso

Internal size: Diameter: 1.20 m The kettles have a steam jacket, which works as a heating chamber, it surrounds the container and the heat diffuses in a circular way at a certain pressure. The steam is supplied b...

S/S DOUBLE JACKETET KETTLE HAMILTON 380 L

• Manufacturer: Hamilton

The kettles have a steam jacket, which works as a heating chamber, it surrounds the container and the heat diffuses in a circular way at a certain pressure. The steam is supplied by a boiler. It is generally used...

Still for Alcohol Distilling

• Manufacturer: A. Gomez

Still for distillation of alcoholic beverages. Distillates such as whisky, vodka, rum, gin, brandy, cognac, tequila, etc., are the result of the technique known as distillation, carried out through a still to obt...

PROTEC EXTRA SORTER 150T 60C

• Manufacturer: Protec

Using a high-precision electronic system, this line of machines sorts tomatoes, fruits or vegetables of the color tone desired and, according to the applications, rejects from the flow of product those of unwante...

2002 Kronen K-50 100 S

• Manufacturer: Kronen

This KRONEN centrifuge is designed for spin drying e.g. vegetables such as leek, pepper, carrots, cucumbers, onions, mushrooms, pineapple, etc. Crunchy lettuce, chicory, Iceberg or lamb‘s lettuce, delicate herbs ...

Femia BR31

• Manufacturer: Femia

This blancher-cooler is designed for the blanching of leafy vegetables such as spinach. It blanches and then transports them to the infeed of the freezing tunnel. Blanching by means of water sprays Cooling by mea...