Food & Beverage Processing » Meat & Poultry Processing » Cutting, Deboning and Trimming » Weber » Poland

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Used Weber Cutting, Deboning And Trimming in Poland

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    Weber Skinning and derinding machines

    Weber Skinning and derinding machines

    • Manufacturer: Weber

    Weber mobile skinning and strip cutting machine, type: ASL 560, number: 366, year of construction: 2012, 400 V, 50 Hz, 11 kW, weight: 550 kg, plastic belt, belt width: (1x) 500 mm, (1x) 300 mm, 17 knives, distanc...

    Bożacin, Poland
  • Knives for slicers Weber

    Knives for slicers Weber

    • Manufacturer: Weber

    ∅ 430 mm - 2 sets ∅ 450 mm - 14 sets

    Zamość, Poland
  • Skinner Weber ASB 560

    Skinner Weber ASB 560

    • Manufacturer: Weber
    • Model: ASB 560

    Height: 860 | Width: 1200 mm | Length: 2000 mm | Voltage: Electrical: 400V 50Hz 3N | Installed power: 1,1 kw | Main material: Stainlees Steel | Infeed belt width: 495 mm | Knife width: 560 mm | Shaft cleaning sy...

    Zamość, Poland
  • Skinner Weber ASB 600/2

    Skinner Weber ASB 600/2

    • Manufacturer: Weber
    • Model: ASB 600

    The Weber ASB 600 skinning machine is an efficient and precise device for medium-sized plants with a wide processing range. The device can be used with a transport table. The Weber ASB 600 model perfectly cleans ...

    Zamość, Poland

Overview

Cutting, deboning, and trimming equipment is essential in the meat processing industry. These machines are designed to efficiently and precisely cut, debone, and trim various types of meat, ensuring high-quality results and maximizing yield. They help streamline the meat preparation process, reduce manual labor, and enhance food safety standards.

FAQ

What should I consider when buying cutting, deboning, and trimming equipment?

Consider the machine's capacity, efficiency, and compatibility with the type of meat you'll be processing. Check for features like ease of cleaning, safety mechanisms, and overall build quality.

How do I ensure the equipment is shipped safely to my location?

Use a specialized transport service for heavy and sensitive machinery. Ensure the equipment is properly packaged, secured, and insured during transit.

What is the maintenance schedule for cutting, deboning, and trimming equipment?

Regular maintenance includes cleaning the equipment thoroughly after each use, checking and sharpening blades, and inspecting for any wear or damage. Follow the manufacturer's manual for specific maintenance guidelines and intervals.