Used Cheese Processing

2003 Scanima Jacketed High Shear Vacuum Capable Universal Mixer

• Manufacturer: Scanima

Specification Mixers: Bottom Entry Turbo High Shear Mixer – 2940 RPM 45kw/3-ph Motor Top Entry Scraped Surface Mixer (24 RPM) – 2.2kw/3-ph Motor Rectangular Manway with Secure Lid and Sight Glass. Come with Side...

Stephan GmbH Combicut TC SK 300

• Manufacturer: Stephan GmbH

The Stephan Combicut TC SK 300 is a multi-functional machine. It is used successfully for a wide range of applications in the food industry. Besides cutting, mixing and dispersing, heating and cooling can be done...

2004 Talsa, Spain K80

• Manufacturer: Talsa

ChatGPT said: This used 80L Talsa K80 Bowl Cutter Chopper is in good condition, built entirely from stainless steel with a thick cast bowl. It offers variable knife speeds (1000–4000 rpm), interchangeable 3/6 kni...

Stainless Steel Cheese Depositor

Volume: TBC | Dimensions: TBC

50 ltr Cheese Tank with Strainer

Volume: 50 ltr | Orientation (vertical, horizontal): Horizontal | Construction (304/316): 304 | Insulation (y/n): N | Jacket (y/n): N | Base: Sloping | Other information: With strainer for separating Curds and W...

Pasteuriser P50 - 1000E

Pasteurisers are universal devices used for the pasteurisation of milk and its thermal reproduction into dairy products such as pasteurised milk, cheese yoghurt, curd, cream, and butter. Their special design (clo...

Cheese Kettle SK50 - 650

Description: You can choose the cheese kettle type SK in different versions from 50 and up to 650 l. They are designed for the thermal treatment of milk in a temperature range between 3°C and 92°C. The equipment ...

Cheese Kettle SKG100 - 1000 (Gas)

Description: For use in areas without a good electric installation or other kinds of energy sources the thermal treatment can be made in a temperature range between 3°C and 100°C. The SKG cheese kettles are made ...

CPS Stainless Steel Cottage Cheese Vat / Draining Table

• Manufacturer: CPS

CPS Stainless Steel 2,500 Litre Capacity Cheese Draining/Cooling Table External dimensions - 6,750 mm long x 1,350 mm wide x 1,000 mm tall

Cheese Table - Type SDM

Description: It is used for the direct filling of cheese models by pouring cheese curd and whey into the table. Material: Stainless Steel AISI 304 Composition: deepened cheese table, support on wheels, outflow va...

Cheese Draining Table, Type SOM

Description: The cheese draining table is used for the draining of cheese curd into a single cheese block. The cheese curd with whey is poured in the place bounded by two draining grids (the distance between the ...

Cheese Kettle SKH 100 - 1200

Description: You can choose the cheese kettle type SK in different versions from 100 and up to 1000 I They are designed for the thermal treatment of milk in a temperature range between 3°C and 100°C. The equipmen...

2005 1,000 Litre Stainless Steel Batch Pasteuriser

• Manufacturer: 1,000 Litre Stainless Steel Batch Pasteuriser

2005 1,000 Litre Batch Pasteuriser, jacketed vessel working pressure 1.6 bar on jacket, with top mounted agitator, CIP spray ball and top manway.

Horizontal Pneumatic Cheese Press Type PPS-H

Horizontal Pneumatic Cheese Press Type PPS-H: The biggest advantage of this type of press is that the pressing force is the same for all the moulds in a row. The press is constituted of a frame with 2 to 8 pressi...

Universal Vertical Pneumatic Cheese Press Type PPS-AU

Universal pneumatic cheese press type PPS-AU Execution with a good space utilization. The press is constituted of a frame with 2 to 6 pneumatic cylinders, pressure regulation and guided plates between levels. The...