Used Sausage Processing Machines

HANDTMANN VF-200

• Manufacturer: Handtmann
• Model: VF200

Handtmann VF-200B vacuum filler/Sausage stuffer with built-in lift. Portions from 5 - 100,000 Gr, Capacity up to 5,000 kg / hour. Very productive machine also suitable for heavy portions such as kebab etc.

2008 HANDTMANN Vakuumfüllmaschine VF 608

• Manufacturer: Handtmann
• Model: VF608

not used since the service - Suitable for all types of sausage for straight stuffing, portioning and and linking of all casing types * 40/100 l hopper made of stainless steel * Servo drive with 3 kW connected loa...

Ølve industrier

• Manufacturer: Ølve industrier

Ølve Industrier Ølve Industrier AS natural intestine skin twisting machine, type: Twistomatic 2000, year of construction: 1995, size range casings: ø 17-33 mm, product lengths: 125-275 mm, production capacity: 10...

LASKA KR 130-3M

• Manufacturer: Laska

Laska KR 130-3M Quick chopper with emptying plate & protective cover. In perfect condition has been recently bought from production.Comes with extra knives as shown.

Packing sorter

Lift for sorting sausages etc. before packing. Runs on compressed air. Dimensions not specified.

2016 HANDTMANN Vakuumfüllmaschine VF 612 K

• Manufacturer: Handtmann
• Model: VF612

suitable for all types of sausage for straight stuffing, portioning and linking of all types of casings Main drive in servo technology, connected load 4.5 kW Filling pressure up to 35 bar Filling capacity up to 3...

1995 TWISTOMATIC 2000 NATURAL INTESTINE SKIN TWISTING MACHINE

• Manufacturer: Twistomatic

Natural intestine skin twisting machine for making sausages.

STÉ FERRANDO EFP 215L

• Manufacturer: STÉ FERRANDO

Pneumatic mesh opener, for sausage packaging

Pneumatic piston stuffer "MND - 75"

• Manufacturer: "MND - 75"

Pneumatic piston stuffer "MND - 75" It is used in meat processing plants, in the production of sausage products in the meat industry. It is intended for stuffing casings (natural or artificial casings). Dimen...

A device for string tying of sausages in the small intestine

• Manufacturer: "Linker Machines Inc.", NJ, USA

A device for tying the rings in the small intestine It is used to bind sausage bars in the small intestines for fixed lengths instead of unscrewing them (simultaneous portioning) Dimensions: - Length - 1,000 m...

"RISCO" sausage divider

Sausage divider "RISCO" It is used to separate (cut at the point of unscrewing) sausages into artificial bars. Separates sausages in natural, collagen and viscose casings. Dimensions: * Length – 1,800 mm; * Wid...

Pump for the sausage mass

Dimensions: * Length - 1.500 mm; * Width - 1.170 mm; * Height - 1.670 mm; Technical data: * Dimensions of the top edge of the hopper - 1.120 mm x 970 mm; * The depth of the charge - 1,300 mm; * Dimensions of the...

Dosing pump for hot dogs' mass, USA

• Manufacturer: Crepaco, Chicago USA

Dosing pump for sausage mass, USA Dimensions: - Length - 1,650 mm; - Width - 1,350 mm; - Height - 1,800 mm. Technical data: - Producer: Crepaco, Chicago USA.

12-trolley chamber "NAGEMA" for smoking and cold drying

• Manufacturer: Nagema

12-trolley chamber "NAGEMA" for cold smoking and drying Dimensions: - total length - 5,300 mm; - total width - 3,500 mm; - total height - 2,400 mm. Technical data : - One-time loading - 12 trolleys (trolleys...