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Used Rühle Cutting, Deboning And Trimming in Germany

  • Trusted Seller
    Rühle SR 1 181822

    Rühle SR 1 181822

    • Manufacturer: Rühle
    • Model: SR1

    Rühle SR1, dicer, with several knife frames, in very good condition.

    Koblenz, Germany
  • Trusted Seller
    Rühle SR 1

    Rühle SR 1

    • Manufacturer: Rühle
    • Model: SR1

    Rühle SR 1 dicing and strip cutting machine - Performance max. 1000 kg/h - Two grid sets included - Different grid sizes available - Including cutting knife - Max. cutting-off length 1-32 mm - Cutting chamber di...

    Koblenz, Germany
  • Trusted Seller
    Rühle SR 2 Turbo

    Rühle SR 2 Turbo

    • Manufacturer: Rühle
    • Model: SR2

    Ruhle SR 2 Turbo Dicer - loading device for euro boxes - Touch PC control - discharge-conveyor belt - different sizes of cutting frames available - cutting temperature from -5°C to +80°C - cutting output max. 30...

    Koblenz, Germany
  • Trusted Seller
    2017 Rühle tenderloin slicer KR

    2017 Rühle tenderloin slicer KR 1

    • Manufacturer: Rühle
    • Model: KR1

    for cutting (e.g.) chops, roulades, cordon bleu or schnitzel, products are precisely portioned and deposited Inclined chute Side pre-compression Mechanical drive system Shaft length 750 mm

    $6,803 USD

    Get financing

    Est. $134/mo

    Maxdorf, Germany
  • Bacon cutter Rühle type SR

    Bacon cutter Rühle type SR II

    • Manufacturer: Rühle
    • Model: SR

    2 sets of gates with outfeed conveyor Price on demand

    Baienfurt, Germany
  • Rühle SR 1

    Rühle SR 1

    • Manufacturer: Rühle
    • Model: SR1

    Rühle bacon cutter incl. 2x guide frame incl. gate pairs 26mm/13mm/6mm

    Laberweinting, Germany
  • Trusted Seller
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    Rühle SR 3 182056

    • Manufacturer: Rühle
    • Model: SR3

    Ruhle SR 3 HighTech cutting machine, fully automatic dicer, cutting length from 0,5 - 32 mm, cutting Performance max. 3500 kg/hour, fully automatic lifting device for 200 Liter trollies.

    Koblenz, Germany

Overview

Cutting, deboning, and trimming equipment is essential in the meat processing industry. These machines are designed to efficiently and precisely cut, debone, and trim various types of meat, ensuring high-quality results and maximizing yield. They help streamline the meat preparation process, reduce manual labor, and enhance food safety standards.

FAQ

What should I consider when buying cutting, deboning, and trimming equipment?

Consider the machine's capacity, efficiency, and compatibility with the type of meat you'll be processing. Check for features like ease of cleaning, safety mechanisms, and overall build quality.

How do I ensure the equipment is shipped safely to my location?

Use a specialized transport service for heavy and sensitive machinery. Ensure the equipment is properly packaged, secured, and insured during transit.

What is the maintenance schedule for cutting, deboning, and trimming equipment?

Regular maintenance includes cleaning the equipment thoroughly after each use, checking and sharpening blades, and inspecting for any wear or damage. Follow the manufacturer's manual for specific maintenance guidelines and intervals.