Used Food & Beverage Processing in Catalonia, Spain

Divisora Boleadora semi

Semiautomática, cortado mediante palanca de accionamiento manual y boleado por movimiento del plato motor. ¤ MEDIDAS: Ancho 590 x fondo 610 x alto 2.010 mm ¤ POTENCIA: 0,75 Kw. ¤ PESO BRUTO: 275 Kg. ¤ PESO NETO: ...

Divisora Boleadora automatica

Semiautomática, cortado mediante palanca de accionamiento manual y boleado por movimiento del plato motor. ¤ MEDIDAS: Ancho 590 x fondo 610 x alto 2.010 mm ¤ POTENCIA: 0,75 Kw. ¤ PESO BRUTO: 275 Kg. ¤ PESO NETO: ...

ESC Sliding Egalizing Tool

Gross weight : 17 kg | Net weight : 14 kg | Paper ‘s lenght : 150 m | Paper ‘s width : 38 cm | Capacity : 22 cm | Max. height exit : 15 cm | Dimensions: 388 x 660 x 210 mm

FDB "Doughnuts" Fryer

The fryer for “Doughnuts” or whatever kind of buns with similar characteristics, is built to fry 8 pieces in one time. (or 16 small pieces). Completely in stainless steel (AISI 304), it is provided of rectangular...

Vimar Cover temperer

• Manufacturer: Vimar

Topping temperers, body and inner container made of stainless steel sheet. Automatic operation, heating in a bain-marie. They keep all types of toppings at the desired temperature indefinitely. Equipped with an e...

Vimar Cream and dough cooker

• Manufacturer: Vimar

The Vimar Cream Cooker is a highly robust machine, constructed entirely of stainless steel. The pan tilts and comes with a lid. It is equipped with a removable stirrer, also made of stainless steel, and features ...

Vimar Automatic Injector

• Manufacturer: Vimar

This machine is perfect for injection of pastries in an industrial workplace. It reaches speeds of up to 6 times faster than the manual machines and it gives a perfect injection of any quantity from 0 to 100 gram...

Machine S250 IPLUS

Machine for the formation of all types of bread: ciabatta, rustic, artisan and all types of dough up to 90% hydration. Prepared to incorporate many modules and accessories according to the needs of each customer....

Machine S75IPLUS + COMPACT POWER SUPPLY

Machine for the formation of all kinds of bread: ciabatta, rustic, artisan and all kinds of dough up to 90% hydration. Medium range machine, prepared to incorporate multiple accessories. Automatic feeding with co...

Machine FORMADORA - SERIE 75

Machine for the formation of all types of bread: ciabatta, rustic, artisan and all types of dough up to 90% hydration. Medium range machine. With electric guillotine and manual boarding. Touch screen controls. Su...

Machine S200

Machine for the shaping of all types of bread: ciabatta, rustic, artisan and all types of dough up to 90% hydration. With pneumatic guillotine and semi-automatic boarding. Touch screen controls. Suitable for medi...

UNIVERSAL WORK CENTER model HM6000A

Milling machine. It can perform a wide range of milling jobs: kitchen and bath tops, shower skins, basins, inscriptions, etc. Thanks to its monoblock structure it is easy to transport and to install. It has store...

Ulma smart 300 thermosealer

• Manufacturer: Ulma
• Model: Smart 300

TVP VERTICAL BREAD SILCERS

Specially designed for slicing loaves of all kind of bread with straight cutting. Knive exclusively designed to obtain a perfect cut. Possibility of cutting the loaf in continuous - 120 slices / minute - or slice...

TP PUNTO

Optional, table's wheels. Gross weight: 135 Kg | Net weight: 105 Kg | Motor: 0,75 CV / 0,55 Kw | Maximum length of bread: 30 cm | Maximum height of bread: 16 mm | Thickness of the slice from: 0,7 cm | Dimesions: ...