Used force in Massachusetts, USA

BMT Venticell 707 NEW Mechanical Forced Air Oven

An accurate and quick laboratory oven with a 707-liter chamber volume. Patented system of forced air flow in the chamber ensures a homogenous temperature profile for all processes of drying, heating and sterilizi...

BMT Venticell 22 NEW Mechanical Forced Air Oven

An accurate and quick laboratory oven with a 22-liter chamber volume and patented system of forced air flow in the chamber ensuring a homogenous temperature profile for all processes of drying, heating and steril...

BMT Venticell 55 NEW Mechanical Forced Air Oven

An accurate and quick laboratory oven with a 55-liter chamber volume. Standard model with a Fuzzy-Logic microprocessor control system; control elements situated on a foil keyboard, process information indicated o...

BMT Venticell 222 NEW Mechanical Forced Air Oven

An accurate and quick laboratory oven with a 222-liter chamber volume. High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening. Greater...

BMT Venticell 404 NEW Mechanical Forced Air Oven

An accurate and quick laboratory oven with a 404-liter chamber volume. Standard model with a Fuzzy-Logic microprocessor control system; control elements situated on a foil keyboard, process information indicated ...

BMT Venticell 111 NEW Mechanical Forced Air Oven

An accurate and quick laboratory oven with a 111-liter chamber volume. Wide range of optional equipment and accessories and an output option for a printer or PC connection. High operation comfort, precise tempera...

BMT Venticell 707 ECO NEW Mechanical Forced Air Oven

Working temperature (beginning of the regulation): from 10 °C above ambient temp. to 250 °C Temperature accuracy according to DIN 12 880 T2, at working temperature with closed air flap and door, > 50 °C: time var...

BMT Venticell 55 ECO NEW Mechanical Forced Air Oven

Working temperature (beginning of the regulation): from 10 °C above ambient temp. to 250 °C Temperature accuracy according to DIN 12 880 T2, at working temperature with closed air flap and door, > 50 °C: time var...

BMT Venticell 404 ECO NEW Mechanical Forced Air Oven

Dimensions: depth 790 mm x diameter of the air branch outer/inner 52/49mm x 760 mm Working temperature (beginning of the regulation): from 10 °C above ambient temp. to 250 °C Temperature accuracy according to DIN...

BMT Venticell 22 ECO NEW Mechanical Forced Air Oven

Working temperature (beginning of the regulation): from 10 °C above ambient temp. to 250 °C Temperature accuracy according to DIN 12 880 T2, at working temperature with closed air flap and door, > 50 °C: time va...

BMT Venticell 22 Comfort NEW Mechanical Forced Air Oven

An accurate and quick laboratory oven with a 22-liter chamber volume and patented system of forced air flow in the chamber ensuring a homogenous temperature profile for all processes of drying, heating and steril...

BMT Venticell 222 ECO NEW Mechanical Forced Air Oven

Working temperature (beginning of the regulation): from 10 °C above ambient temp. to 250 °C Temperature accuracy according to DIN 12 880 T2, at working temperature with closed air flap and door, > 50 °C: time var...

BMT Venticell 111 ECO NEW Mechanical Forced Air Oven

Working temperature (beginning of the regulation): from 10 °C above ambient temp. to 250 °C Temperature accuracy according to DIN 12 880 T2, at working temperature with closed air flap and door, > 50 °C: time var...

BMT Venticell 55 Comfort NEW Mechanical Forced Air Oven

An accurate and quick laboratory oven with a 55-liter chamber volume. Comfort model with a Fuzzy-Logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on...

Engel Magnetic Platen for 300 Ton Tiebarless (2013)

• Manufacturer: Engel

Max. clamping force w/ 35.4" x 19.7" mold (h x v): 307 kN | Max. clamping force w/ 15.7" x 15.7" mold (h x v): 114 kN | Max. clamping force w/ 20" x 20" mold (h x v): 193 kN | Control unit type: BURPMG10-480Vac ...