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Used structural in Brazil

  • Practical programmable turbo oven

    Practical programmable turbo oven

    • Manufacturer: Prática

    Programmable E250 High productivity Produces large batches of bread, snacks and confectionery in no time. More practicality and standardization Allows you to program up to 100 recipes, with up to 4 steps each, in...

    Pouso Alegre, Brazil
  • Practice BP36

    Practice BP36

    • Manufacturer: Prática

    Confectionery prepared with greater profitability and quality. Automate your production Program the time and speeds of the BP36, add the ingredients and just wait for the result! Count on multiple speeds Produce ...

    Pouso Alegre, Brazil
  • Practice MPR500

    Practice MPR500

    • Manufacturer: Prática

    Automate the molding of your bread and gain more productivity and standardization! Ideal for the production of elongated loaves With several regulation modes, the MPR500 can mold from common French bread to more ...

    Pouso Alegre, Brazil
  • Practice AE25

    Practice AE25

    • Manufacturer: Prática

    More homogeneous dough with greater productivity and yield! Capacity: Maximum: 25kg of dough;Minimum: 2.5kg of dough;Production of up to 384 raw 65g French rolls in each preparation. Voltage: 220V single-phase, 2...

    Pouso Alegre, Brazil
  • Practice EDM2000

    Practice EDM2000

    • Manufacturer: Prática

    Improve the process of collecting post-molded masses, with the possibility of assigning up to five employees to the job. Capacity: Conveys: up to 20000 units per hour. Stretches up to 12,000 units per hour. Ideal...

    Pouso Alegre, Brazil
  • Practice DMI30

    Practice DMI30

    • Manufacturer: Prática

    Speed up and standardize the splitting process with more productivity and throughput! More standardization Divides the dough into equal portions in a practical way, different from manual division. Ideal for low-h...

    Pouso Alegre, Brazil
  • Traditional Miniconv Practice

    Traditional Miniconv Practice

    • Manufacturer: Prática

    Professional production, satisfied customers! Quality results The Miniconv bakes products evenly because it has a turbine that circulates and distributes the heat throughout the chamber. Productivity With a capac...

    Pouso Alegre, Brazil
  • Practice CFCK20

    Practice CFCK20

    • Manufacturer: Prática

    Take control of your fermentation, without depending on the weather. Capacity: 40 baking trays 40x60cm or 20 levels 80x60cm (produces 720 loaves of 65g). Control the Fermentation The proving chamber keeps the bre...

    Pouso Alegre, Brazil
  • DB30 Practice

    DB30 Practice

    • Manufacturer: Prática

    Speed up and standardize the dividing and moulding process with more productivity and yield! Capacity: From 900g to 3kg of dough per operation.Splits and/or balloons units from 30g to 100g. More standardization D...

    Pouso Alegre, Brazil
  • Practice RG6080

    Practice RG6080

    • Manufacturer: Prática

    Bigger loads, more productivity! Capacity: Tall products: 15 baking sheets 60x80cm.Short products: 25 baking sheets 60x80cm. Production: Up to 540 raw 65 g French loaves per cycle. High productivity Produces larg...

    Pouso Alegre, Brazil
  • Practice G200 Programmable

    Practice G200 Programmable

    • Manufacturer: Prática

    High capacity to boost your production! Dimensions (height × width × depth): Oven - 1189mm x 1031mm x 1532mm.Oven + Base - 1964mm x 1031mm x 1532mm. High productivity Produces large batches of bread, snacks and c...

    Pouso Alegre, Brazil
  • G250 Programmable Practice

    G250 Programmable Practice

    • Manufacturer: Prática

    High capacity to boost your production! Dimensions (height × width × depth): Oven - 1189mm x 1031mm x 1532mm.Oven + Base - 1964mm x 1031mm x 1532mm. High productivity Produces large batches of bread, snacks and c...

    Pouso Alegre, Brazil
  • Practice E200 Programmable

    Practice E200 Programmable

    • Manufacturer: Prática

    High capacity to boost your production! Dimensions (height × width × depth): Oven - 1080mm x 973mm x 1296mm.Oven + Base - 1855mm x 973mm x 1296mm. High productivity Produces large batches of bread, snacks and con...

    Pouso Alegre, Brazil
  • CFCK Compact Practice

    CFCK Compact Practice

    • Manufacturer: Prática

    Take control of your fermentation without depending on the weather. Capacity: 320 loaves per cycle.16 40x60cm baking sheets or 6 80x60cm baking sheets plus 4 40x60cm baking sheets (produces 320 65g loaves). Contr...

    Pouso Alegre, Brazil
  • Practice PRCOP 404

    Practice PRCOP 404

    • Manufacturer: Prática

    Capacity: 20, 40 or 60 drawers per hour.Up to 36 cups or glasses with a maximum diameter of 6cm per cycle. More speed and practicality It has intuitive programming and three washing cycle options, the shortest of...

    Pouso Alegre, Brazil