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Used Prática db30 Bakery & Pastry Equipment

  • DB30 Practice

    DB30 Practice

    • Manufacturer: Prática

    Speed up and standardize the dividing and moulding process with more productivity and yield! Capacity: From 900g to 3kg of dough per operation.Splits and/or balloons units from 30g to 100g. More standardization D...

    Pouso Alegre, Brazil