Food & Beverage Processing » Meat & Poultry Processing » Cutting, Deboning and Trimming » Florida

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Used Cutting, Deboning And Trimming in Florida, USA

  • Trusted Seller
    BIZERBA SE 12

    BIZERBA SE 12

    • Manufacturer: Bizerba
    • Model: SE12

    $906 USD
    Tallahassee, FL
  • Trusted Seller
    Berkel 10” Manual Meat Slicer

    Berkel 10” Manual Meat Slicer Electric 120v Used Tested Working

    • Manufacturer: Berkel

    Berkel 10” Manual Electric Meat Slicer | 120V | Used & Fully Tested | Commercial Grade Condition: Used – Professionally cleaned, tested, and fully functional Brand: Berkel Blade Size: 10 inches Operation: Manual ...

    $850 USD
    Sanford, FL
  • Trusted Seller
    Blakeslee F-30dt

    Blakeslee F-30dt

    • Manufacturer: Blakeslee

    Blakeslee F‑30dt 30 Qt Planetary Mixer – 3‑Speed, 208 V 3‑Phase – Tested & Works ⚙️ Brand: Blakeslee Model: F‑30dt (30 Quart Floor Model) Condition: Used – Fully tested and in excellent working order Power: 3-pha...

    $1,450 USD
    Sanford, FL

Overview

Cutting, deboning, and trimming equipment is essential in the meat processing industry. These machines are designed to efficiently and precisely cut, debone, and trim various types of meat, ensuring high-quality results and maximizing yield. They help streamline the meat preparation process, reduce manual labor, and enhance food safety standards.

FAQ

What should I consider when buying cutting, deboning, and trimming equipment?

Consider the machine's capacity, efficiency, and compatibility with the type of meat you'll be processing. Check for features like ease of cleaning, safety mechanisms, and overall build quality.

How do I ensure the equipment is shipped safely to my location?

Use a specialized transport service for heavy and sensitive machinery. Ensure the equipment is properly packaged, secured, and insured during transit.

What is the maintenance schedule for cutting, deboning, and trimming equipment?

Regular maintenance includes cleaning the equipment thoroughly after each use, checking and sharpening blades, and inspecting for any wear or damage. Follow the manufacturer's manual for specific maintenance guidelines and intervals.