Building Filters
Deck oven Cervap XT
• Oven particularly designed for intensive use • Exceptional energy yield • Double steam generator on each deck • Possibility of installing a 3rd steam generator under the oven • Annular tubes guaranteed 10 y...
Holtzheim, FranceDeck oven Cervap XL
• Oven particularly designed for intensive use • Exceptional energy yield • High thermal mass due to increased number of tubes • Double steam generator on each deck • Possibility of installing a 3rd steam gen...
Holtzheim, FranceDeck oven Orion EvO
• Baking quality comparable to that of traditional ovens • An oven for a sustained rhythm • High baking capacities • Flexibility of the oven to produce fresh bread at any times of the day • Modular oven (it m...
Holtzheim, FranceRotating rack oven 8.84 MG
• Fitted with «soft flow» technology for gentle and effective ventilation • Ideal for baking bread and pastry products • New heat exchanger for improved profitability • Enhanced productivity • Increased bakin...
Holtzheim, FranceRotating rack oven 10.83 MG
• Oven particularly designed for industrial use • Large rack payload • Very high capacity • Very good energy yield • High inertia owing to the mass of the lateral heat exchanger • Oversized front features, d...
Holtzheim, FranceRotating rack oven 8.43 MG
• Ideal for baking bread and pastry products • Rear heat exchanger guaranteeing even baking all day long • 150 mm thick door and oversized hinges for extreme toughness • Safety clutch on the rack drive
Holtzheim, FranceRange of Reach-in combined Blast freezer KRYO+
• Blast-freeze and conservation • Saving space • Time saving • 2 independent cells with 2 units and 2 fully-autonomous controls • Fault management (refrigeration unit, sensor, open door, defrosting) • Automa...
Holtzheim, FranceBFE EVO final proofer
• Custom made product • Easy to assemble panels by means of excentric hooks • Electromechanical regulation • Electromechanical hygrostat • Maximum proofing temperature : 30°C –38°C
Holtzheim, FranceOutfeed conveyor belt for dough pieces “TE”
• Ideally used with an intermediate proofer • Easy to use • Time saving in the handling of dough pieces
Holtzheim, FranceBun divider-rounder Eris A – Auto
• Dough pieces regular in size & weight • Easy to clean • Manual adjustment of the pressure depending on the type of dough • Supplied with 3 synthetic dividing & moulding trays • Compared to manual rounding: ...
Holtzheim, FranceBun divider-rounder Eris SA – Semi Auto
• Dough pieces regular in size & weight • Easy to clean • Manual adjustment of the pressure depending on the type of dough • Supplied with 3 synthetic dividing & moulding trays • Compared to manual rounding: ...
Holtzheim, FranceBun divider rounder Eris FA – Full Auto
• Dough pieces regular in size & weight • Easy to clean • Manual adjustment of the pressure depending on the type of dough • Supplied with 3 synthetic dividing & moulding trays • Compared to manual rounding: ...
Holtzheim, FranceConical rounder BC
• Adapted to all types of standard weights • Adapted to firm dough consistencies • Adapted to barely proofed or unproofed dough
Holtzheim, FranceV-belt rounder BLP
• Adapted to all types of standard weights • Adapted to hybrid, sweet or firm dough consistencies • Adapted to barely proofed or unproo-fed dough
Holtzheim, FranceSpiral mixers with fixed bowl Spiral EvO
Mixing quality: – Control of dough heating – Constant quality, whatever the amount of dough in the bowl – Better dough oxygenation Ergonomics: – Low noise – Cover retention system – Easy cleaning – Intuiti...
Holtzheim, France