Used processing in Gelderland, Netherlands

Glimek bulb cabinet

• Manufacturer: Glimek

The Glimek bulb rise cabinet is 1 of the most flexible bulb rise cabinets on the market. It is easy to adjust the cabinet to the desired rise time. It comes with 6,8,10 or 12-piece swings and modular design so th...

Daub Slim afmeter

• Manufacturer: Daub

The Daub Slim is ideally suited for the professional baker. The compact SLIM weigher uses a precise pressureless vacuum system (as opposed to a press cylinder). This technique guarantees superior dough quality by...

WP Haton CR59

• Manufacturer: WP

This occasion CR59 cone baller has excellent balling results and features a cast iron cone that is Teflon coated, as are the aluminum chutes, which are coated both internally and externally. The frame is steel, n...

Erika Record manifold bulb type 3

• Manufacturer: Erika Record

The Erika Record semi-automatic divider baller combines excellent rounding with durability and increased productivity - ideal for bakeries looking for efficiency and reliability. Thanks to its robust construction...

Kemper manifold bulb type 2

• Manufacturer: Kemper

This automatic Kemper divider bulger is capable of dividing and bulking 30 pieces of dough at a time. The machine has been completely overhauled and is on wheels. The machine comes with 3 new bolting plates.

SVM dot machine XL

All stainless steel dot machine to roll out round dough pieces into dots. Extra options Base

RAM Stress Free diviseuse

This innovative grid system, applicable to all semi-automatic models, has been intensively studied to distribute and deglaze risen dough with high hydration without stress. The result is a perfect structure even ...

RAM Hexagonal diviseuse(honeycomb division)

Diviser suitable for dividing dough into 6-cornered pieces, for (pastry) bakeries and pizzerias. Compact size for easy placement even in smaller work spaces. Bowl and blades made of stainless steel 304. Complete ...

Daub Globe bulge+

• Manufacturer: Daub

The Daub Globe baller+ is a cleverly designed compact baller for any type of dough, from 20 to 1,700 grams, including sticky or hydrated dough. Simple to use, easy to clean and low energy consumption. No adjustme...

WP Haton langmaker BM 51-B

• Manufacturer: WP

Types: Langmakers | Construction year: 2010 | Connection (v): 400 | Width (mm): 760 | Height (mm): 1800 | Depth (mm): 2750 | Capacity (per hour): 2000 | Dough weight: 110-1600

WP Haton CR59

• Manufacturer: WP

This completely reconditioned CR59 cone baller has excellent balling results and features a cast iron cone that is Teflon coated, as are the aluminum chutes, which are coated both internally and externally. The f...

Glimek lifting tilt

• Manufacturer: Glimek

The lifting tilt is specially designed for lifting and tipping of roll-out dough tubs of up to 600 kg (including dough). It is available in both low and high versions. With a speed of 5 meters per minute, it offe...

Moistener (new)