Used processing in Switzerland

Breast pump

- 15,000 liters of milk/hour. - At 1.5 bar back pressure - The pump is revised

Cheese vat, cheese table

Cheese tub, cheese table on wheels with outlet valve - Tub dimensions: 1250x660x320 mm - Mobile on wheels - Height from floor to top of tray 950 mm Other dimensions and versions available at short notice.

2025 Pasteur - Cheese kettle 125 L

Pasteur - Cheese kettle for the thermal treatment of milk - with electric heating Description: - Insulated kettle made of AISI 304 stainless steel on tiltable stable base with DN50 outlet and one-piece lid - Heat...

Milk centrifuge

- With closed spout - Compact, user-friendly and powerful - Clutchless drive reaches maximum speed in the shortest possible time - Revised

2025 Milk pasteurizer 100 liters

- Special agitator for the production of pasteurized milk, cheese and yoghurt - Screen with 15 automated, configurable programs - Swivel agitator - Infinitely variable agitator speed

2022 Breast pump

- 380 Volt - up to 7000 liters of milk per hour - Ideal for milk pumping, cleaning and vacuuming cans

Yogurt stirrer/mixer

- Food compliant - Extra long stirring rod (60cm) - Fits perfectly in a milk jug - Mixing capacity of 25-50L - Motor with 230V, 1050W - Rated speed of up to 450 rpm - Motor with soft handle

Cheese kettle 500 liters

- With chain hoist for lifting and direct filling - Electric heating - Cooling with fresh water

2025 Filling machine for yogurt, milk, jam, sauces

• Manufacturer: Unbekannt -> nicht mehr benützen

- Liquid, creamy, pasty and chunky products. - Cold and hot filling - Operation via foot switch or contact switch on the container - Self-priming or with feed hopper - 230 volt - Filling quantity from 50 grams to...

2022 Ice water cooler, chiller

- Cooling of milk, beer, wine, fruit juice, soft drinks etc. down to 2°C - Cooling capacity 11.3 kW - No water consumption - closed system with water tank and centrifugal pump - For connection to the pasteurizer,...

2025 Glacé Freezer

Up to 20 liters of ice cream per hour The Gel 20 ice cream/sorbet machine has a transparent lid so that production can be monitored at all times. The machine is filled with the desired quantity and the cooling ti...

Bramidan X50

• Manufacturer: Bramidan

Ideal for 350 to 450 kg per week Short pressing cycle Durable powder coating High pressing force Long baling stroke for high compaction The Bramidan X50 baler has an extremely high-quality design and enables the ...

Bramidan X30

• Manufacturer: Bramidan

Ideal for 200 to 400 kg per week Low headroom Fast pressing cycle Long press stroke for high compaction Suitable for different materials The Bramidan X30 baler is suitable for larger quantities of recyclable mate...

MAIER JDC.B

• Manufacturer: Maier

Fluid bed dryer Design MAIER fluid bed dryers are based on the principle of fluid bed technology. Here, the product to be dried/cooled flows on an inflow floor from the inlet to the outlet of the machine. The res...

REIMELT

• Manufacturer: Reimelt

Element design Sheet steel painted and screwed 3 silos each 6000 L usable volume Fluidised bed discharge with fan (12m3/min, 8000 Pa, 4 kW) Discharge lock for pneumatic conveying Pneumatic filling, exhaust air vi...