Used processing in Grand Est, France

Rotating rack oven 10.83 E

• Oven particularly designed for industrial use • Large rack payload • Very high capacity • Very good energy yield • High inertia owing to the mass of the lateral heat exchanger • Oversized front features, d...

Rotating rack oven 8.43 E

• Ideal for baking bread and pastry pro-ducts • 150 mm thick door and oversized hinges for extreme toughness • Safety clutch on the rack drive

Dough retarding Boreal Paneotrad®

• Outstanding dough conservation quality: – Double-flow technology – Optimized design of the evaporator exchange surface for the dough storage capacity in the room – Top-of-the-line refrigeration equipment, ad...

Roll-in blast freezer BSC

• Manufacturer: Roll-In

• 4 models available • 2 programmes: blast freezing and blast chilling • Electronic regulation with pin type sensor • Automatic switching at the end of the blast freezing cycle to conservation mode over 24 hou...

Resting cabinet « chest » type RP

• Compact • High storage capacity • Very easy to use • Silent • Adapted for use with any brand of moulder

Intermediate proofer Mada2

• High storage capacity • Built-in 3 sides • Full (integral) loading • Loading carrier 2/2 • Very easy to use • Silent • Reduced floor area • Colour system to visualize easily the loading phases

Dynamic intermediate proofer IK

• A wide range of storage (from 168 to 376 pockets) • Comfort: – Centralized control of the bread plant – Silent – Inspection window – Automatic resting cycle • Hygiene: – UV lamps to prevent mold – Smoott...

Hydraulic divider Mercure 4

• Precise cutting • Good distribution of the dough • Equipped with a device against flour projection • Comfort: – Ergonomic control panel – Very silent (<65db) – Stop & Go Technology • Easy cleaning: – Auto...

Hydraulic divider Divimach

• No unnecessary pressure on the dough • No risk of tearing the dough • Favours better rounding and moulding as the dough pieces are all identical • Silent • Easy to clean thanks to its smooth sur-face and th...

Hydraulic divider MIRA

• Compact: – Footprint: 800×600 mm • Lightweight and manoeuvrable: – 200kg – On casters – Grid handle • Comfortable and ergonomic: – Ergonomic level – Handle height accessible to all: 1,60m – Flour project...

Bowl tilter BDC

• Pouring of the dough onto a table or into a hopper • Avoids long and restrictive manual handling • Hydraulic lifting device for maximum • Compatible with different Bongard removable bowls • Outstanding reli...

Twin-arm mixer CALYPSO

• Suitable for all dough types thanks to its regulator • Kneading very hydrated dough (up to 100% depending on the type of flour) • Low aggressiveness • Excellent oxygenation • Control of dough heating • Wid...

Vertical bowl lifter-tilter Tilti

• Pouring of the dough onto a table or into a hopper • Avoids long and restrictive manual handling • Hydraulic lifting device for maximum safety • 3 fixed support points on the floor for better stability • Co...

« ICE » Water cooler with continuous flow Fonto

• Better hygiene: the chilled water cannot be contaminated and is not in contact with ambiant air • No accumulation of cooled water • No water pump required • Use of the tap water at natural pres-sure • Cold ...

Self-Tilting mixer Spiral EvO TL – bench type

• Easy to use • Reduced floor space • 2 arm speed • 2 separated motors • Inversion of the rotation direction of the bowl • Safety “see-through” lid on demand