Used processing in England, United Kingdom

Simon Frères SO Butter Silo

• Manufacturer: Simon

To allow the continuous butter production and the packaging of the product on various packaging lines, SIMON FRÈRES has developed a range of butter silos. The SO silos for butter plants equipped with traditional ...

Simon Frères Reworking Tank

• Manufacturer: Simon

Our SR reworking tanks associated with a positive pump are designed for the combined reworking, feeding, pumping & dosing of temperate products blocks with high viscosity. These reworking tanks have a buffer capa...

Simon Frères KM Feeding Unit

• Manufacturer: Simon

The KM feeding units associated to a positive pump are designed for feeding, pumping & dosing of temperate products (+10°C) with high viscosity. Those units can be used to: feed continuous blending systems in pas...

Simon Frères Butter Pumping Machine

• Manufacturer: Simon

To pump butter, SIMON FRÈRES has developed the PBC type pump: Butter pumping is realized with a PBC type pump with a sinusoidal rotor specially designed to avoid damaging the product.

ROKK Open Cooling / Ageing Tank – 200 Litre ‘Brand New’

• Manufacturer: ROKK

Suited throughout the dairy and ice cream industry. These vertical tanks have a very small footprint and the compressor is mounted underneath the tank for extra space-saving. Direct Expansion Cooling Compressor m...

ROKK Ageing Tank – 1200 Litre ‘Brand New’

• Manufacturer: ROKK

The ROKK TMW tanks are suited throughout the dairy and ice cream industry and are ready to connect to the clients’ own chilled water plant. Inner tank and outer casing made of AISI 304 stainless steel Open top li...

EndulusKrom Mixing Vessels

Vezzadini KRX Industrial butter and margarine packer

The KRX model has been developed for the industrial packaging of butter and margarine. It is a robust machine, designed for intensive use. The basic operating principle is mechanical, with the addition of some se...

Simon Frères Continuous Butter Making Machine – Contimab Easyflex®

• Manufacturer: Simon

Continuous Butter Making Machine Capacity between 100 and 1,500 kg/hour of butter Designed in 2018, the CONTIM AB EASYFLEXis the most innovative churn available on the market. The CONTIMAB EASYFLEX® butter-making...

2014 Tetra Pak (MCM) RL Ice Cream Filling Machine – 0.5 to 3L

• Manufacturer: Tetra Pak (MCM)

Stainless steel construction (AISI 304) Filling both rectangular and rounds container See ‘ Technical Doc’ link for further details Country of Manufacture Italy Machinery World Average rating: 0 reviews

Pallecon IBC Bulk Dairy Cream Filling Station

• Manufacturer: Pallecon

Function: IBC Bulk Dairy Cream Filling Station | Filling time: 1000 litre @ Approx 20 minutes

1999 MF 75 Ice Cream Continuous Freezer

Freezing, mixing and whipping of mix and air to ice cream. Scraped surface freezing of other products. The MF freezers are self-contained with built-in refrigerant units. They are designed for use with cooling wa...

Simon Frères Fat Melting Machine

• Manufacturer: Simon

For the reconstitution of milk or cream, and for the MGLA production, SIMON FRÈRES has developed continuous fat melting systems. Fresh butter can be directly pumped to the melting tube where the number of tubes i...

2020 Cattabriga PSK 65 PRO

• Manufacturer: Cattabriga

This is a pre-owned PSK KEL 65 PRO Ice Cream Batch Pasteuriser manufactued in 2020 by Cattabriga, Italy. The PSK KEL allows for “high pasteurizing” and “low pasteurizing” cycles in preparation for hot gelato and ...

Simon Frères Butter Reworking Machine

• Manufacturer: Simon

To rework butter blocks, SIMON FRÈRES has developed several ranges of equipment: The Conticrush solution for reworking of butter blocks frozen at – 20° C. Butter blocks are crushed by the crushing tank BPR 380 an...