Food & Beverage Processing » Meat & Poultry Processing » Cutting, Deboning and Trimming » Netherlands

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Used Cutting, Deboning And Trimming in Netherlands

  • Trusted Seller
    Cutting modules for cut-up line

    Cutting modules for cut-up line

      Separate cutting modules that can be used on a poultry cut-up line.

      Sint-Oedenrode, Netherlands
    • Trusted Seller
      Switch left inside tube hight

      Switch left inside tube hight 90° 15cm tube hight on plate.

        Weight: 39 kg

        Sint-Oedenrode, Netherlands
      • Trusted Seller
        EFA 35D Trimmer

        EFA 35D Trimmer

        • Manufacturer: EFA

        Circular blade for trimming any products in wet areas for small and large companies with compressed air motor, blade diameter 35 mm. - Durable blades - Easy blade change - Ergonomic, adjustable handpiece - Lo...

        Sint-Oedenrode, Netherlands
      • Trusted Seller
        Sorting table

        Sorting table

          Sint-Oedenrode, Netherlands
        • Trusted Seller
          Saw

          Saw

          • Manufacturer: Freund

          A single-hand circular breaking saw. The saw is air operated and can be used for general purposes. Features: - Single hand adjustable cutting-depth control - Powerful 800W pneumatic-motor "Made in Germany" - Sta...

          Sint-Oedenrode, Netherlands
        • Trusted Seller
          Knife

          Knife

          • Manufacturer: Victorinox

          New knives for various usage. Capacity: Blade 31cm

          Sint-Oedenrode, Netherlands
        • Trusted Seller
          Treif Falcon Hybrid

          Treif Falcon Hybrid

          • Manufacturer: Treif
          • Model: Falcon Hybrid

          Emmeloord, Netherlands
        • Trusted Seller
          Intestine cutter

          Intestine cutter

          • Manufacturer: ITEC + NAWI

          This intestine cutting machine is designed to efficiently process intestines from pigs and cattle. The machine cuts open the intestines, separating the contents (manure and water) from the intestinal tissue. This...

          Sint-Oedenrode, Netherlands
        • Trusted Seller
          Balancer 13-17 kg

          Balancer 13-17 kg

          • Manufacturer: EFA

          This balancer from the Brand EFA has a capacity of 13-17 kg. With this balancer the slaughter house staff can safely work on cutting meat.

          Sint-Oedenrode, Netherlands
        • Trusted Seller
          Roller conveyor belt

          Roller conveyor belt

            Roller conveyor (not driven).

            Sint-Oedenrode, Netherlands
          • Trusted Seller
            Spreader hook (roll,rond)

            Spreader hook (roll,rond)

              Sint-Oedenrode, Netherlands
            • Trusted Seller
              Roller conveyor belt

              Roller conveyor belt

                Roller conveyor (not driven).

                Sint-Oedenrode, Netherlands
              • Trusted Seller
                Movable platform

                Movable platform

                  Movable platform. Working by a pneumatic cilinder. Maximum lift is 152 cm.

                  Sint-Oedenrode, Netherlands
                • Trusted Seller
                  SS Safety Apron - 55

                  SS Safety Apron - 55 x 90 cm

                    Protective Apron The apron provides superior protection, comfort, and hygiene for professional meat and food processing environments. Its fully encased plastic strap design enhances cleanability and prevents bac...

                    Sint-Oedenrode, Netherlands
                  • Trusted Seller
                    Tube weight scale

                    Tube weight scale

                      Sint-Oedenrode, Netherlands
                    89101112

                    Overview

                    Cutting, deboning, and trimming equipment is essential in the meat processing industry. These machines are designed to efficiently and precisely cut, debone, and trim various types of meat, ensuring high-quality results and maximizing yield. They help streamline the meat preparation process, reduce manual labor, and enhance food safety standards.

                    FAQ

                    What should I consider when buying cutting, deboning, and trimming equipment?

                    Consider the machine's capacity, efficiency, and compatibility with the type of meat you'll be processing. Check for features like ease of cleaning, safety mechanisms, and overall build quality.

                    How do I ensure the equipment is shipped safely to my location?

                    Use a specialized transport service for heavy and sensitive machinery. Ensure the equipment is properly packaged, secured, and insured during transit.

                    What is the maintenance schedule for cutting, deboning, and trimming equipment?

                    Regular maintenance includes cleaning the equipment thoroughly after each use, checking and sharpening blades, and inspecting for any wear or damage. Follow the manufacturer's manual for specific maintenance guidelines and intervals.