Food & Beverage Processing » Meat & Poultry Processing

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Used sheets ironing machine

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    Medium-Duty Meat Mixer with 110lb

    Medium-Duty Meat Mixer with 110lb / 50kg Capacity

      [Description](https://omcan.com/product/medium-duty-meat-mixer-with-110lb-50kg-capacity/#cont_description) Makes day-to-day production easier and cost-effective. Ideal for small to medium applications, Omcan’s ...

      Canada
    • Nantsune Co., Ltd. (formerly known

      Nantsune Co., Ltd. (formerly known as Nantsune Iron Works Co., Ltd.) HSJ

      • Manufacturer: 株式会社なんつね(旧社名:南常鉄工株式会社)

      Power supply: Single phase 100 V 50/60 Hz | Electric power: 200W / 180W | Used electric motor: 250W (split phase start type) | Outside size: Width 855 x Depth 560 x Height 730 (mm) | Machine weight: 70kg (manufa...

      Toda, Japan
    • Nantsune Co., Ltd. (formerly known

      Nantsune Co., Ltd. (formerly known as Nantsune Iron Works Co., Ltd.) HSJ

      • Manufacturer: 株式会社なんつね(旧社名:南常鉄工株式会社)

      Power supply: Single phase 100 V 50/60 Hz | Electric power: 200W / 180W | Used electric motor: 250W (split phase start type) | Outside size: Width 855 x Depth 560 x Height 730 (mm) | Machine weight: 70kg (manufa...

      Toda, Japan

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.