Food & Beverage Processing » Meat & Poultry Processing

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  • Trusted Seller
    Mainca TP-5 Manual Sausage Stuffer

    Mainca TP-5 Manual Sausage Stuffer

    • Manufacturer: Mainca

    The Mainca TP-5 Manual Sausage Stuffer is an easy to use hand operated sausage filler, ideal for small production runs as well as home-made type products (slaughter and hunting). The Mainca TP-5 Manual Sausage St...

    Corona, CA
  • Trusted Seller
    Mainca TP-10 Manual Sausage Stuffer

    Mainca TP-10 Manual Sausage Stuffer

    • Manufacturer: Mainca

    The Mainca TP-10 Manual Sausage Stuffer is an easy to use hand operated sausage filler, ideal for small production runs as well as home-made type products (slaughter and hunting). The Mainca TP-10 Manual Sausage ...

    Corona, CA
  • Trusted Seller
    Hydraulic 110V 26LSausage Stuffer Filler

    Hydraulic 110V 26LSausage Stuffer Filler machine Vertical 880lb/h Sausage Maker

      Brand new HYDRAULIC SAUSAGE STUFFER that is built to last. When you get this machine you will not believe that you paid less than $5000.00 for a high-quality stainless steel unit when others are selling for close...

      $3,349 USD
      United States
    • Trusted Seller
      Hydraulic Sausage Stuffer/Filler 50lbs capacity

      Hydraulic Sausage Stuffer/Filler 50lbs capacity NEW 110v

        Brand new HYDRAULIC SAUSAGE STUFFER that is built to last. When you get this machine you will not believe that you paid less than $7000 for a high-quality stainless steel unit when others are selling for close to...

        $4,934 USD
        Surrey, Canada
      • Trusted Seller
        Bankeryd BM-400

        Bankeryd BM-400

        • Manufacturer: Bankeryd

        Bankeryd BM-400 meat bandsaw without electric brake is well suited for the hunting team or the home butcher. Dimensions 95 x 95 cm H 180 cm.

        Ystad, Sweden

      Overview

      Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

      FAQ

      What should I look for when buying used meat & poultry processing equipment?

      Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

      How can I safely ship meat & poultry processing equipment?

      Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

      What are the maintenance requirements for meat & poultry processing equipment?

      Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.