Food & Beverage Processing » Meat & Poultry Processing

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  • Trusted Seller
    Vemag Meat Equipment Stuffer R500

    Vemag Meat Equipment Stuffer R500

    • Manufacturer: Vemag
    • Model: R500

    Vemag Model 500, continuous, twin screw, vacuum stuffer rated from 500 to 2200 Kg’s of product per hour with portion weights from 15 to 10,000 grams – depending on materials and application Filling pressure up to...

    Carol Stream, IL
  • Trusted Seller
    Slotted filter

    Slotted filter

      Slotted filter Dimensions: - Length - 1,200 mm; - Width - 1,000 mm; - Height - 1,370 mm. Technical data: - Drum dimensions: Width - 600 mm; - Diameter - Ø - 650 mm; - Inlet diameter for polluted water (fluid)...

      Siemyśl, Poland
    • Trusted Seller
      Rühle mixer (tumbler) MKR 220

      Rühle mixer (tumbler) MKR 220 General overhaul

      • Manufacturer: Rühle
      • Model: MKR220

      Rühle Mixer (Tumbler) MKR 220 Refurbished With the MKR 220 tumbler from Rühle, there are no limits to the user's choice of products to be processed thanks to its equipment. Equipment: - High-capacity working syst...

      Uttendorf, Austria
    • Trusted Seller
      Team for frying and searing

      Team for frying and searing food products. BESTMONT electric fryer "600 mm" with a cooking oil tank.

        Team for frying and searing food products. BESTMONT electric fryer "600 mm" with a cooking oil tank. Dimensions: - Total length: 7,500 mm; - Width: 1.700 mm; - Total width with oil tank: 1,950; - Total height ...

        Siemyśl, Poland
      • WaterChiller - WTC/AGW Series

        WaterChiller - WTC/AGW Series

          The HiTec Water Chiller is a versatile, custom-built water chiller and chill systems are designed to sous vide cook, blanch, pasteurize, and chill a wide range of production needs, perfectly for proccessing veget...

          Zwolle, Netherlands

        Overview

        Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

        FAQ

        What should I look for when buying used meat & poultry processing equipment?

        Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

        How can I safely ship meat & poultry processing equipment?

        Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

        What are the maintenance requirements for meat & poultry processing equipment?

        Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.