Food & Beverage Processing » Meat & Poultry Processing

Search By Manufacturer

Search By Country

Building Filters

21020

Used Meat & Poultry Processing

  • Trusted Seller
    Handtmann VF612H

    Handtmann VF612H

    • Manufacturer: Handtmann
    • Model: VF612

    HANDTMANN VF612H Vacuum Stuffer. Built-in loader, Year: 2020, 350 hours of operating usage, stainless steel construction, 240 Liter hopper, 220V/440V/575V/3Ph/60Hz.This 2020 Handtmann VF 612H is a high-performanc...

    Skokie, IL
  • Trusted Seller
    Talsa K15

    Talsa K15

    • Manufacturer: Talsa
    • Model: K15

    Talsa 15 Liter Bowl Chopper. Stainless steel construction, 2 speed controls, Hi and low, Complete set of knives (3), 2.0 KW knife shaft motor, Folding plastic anti-noise cover, digital thermometer, 220V/1Ph/60Hz....

    Skokie, IL
  • Trusted Seller
    Butcher Boy FMBG 1100

    Butcher Boy FMBG 1100

    • Manufacturer: Butcher Boy

    Butcher Boy FMBG 1100 Frozen Meat Block Grinder. Motor: 100 HP, Amps: 122, Temp Rating: 40° C, Up to 15,000lb grinding capacity with 1″ plate configuration, 460V/3PH/60HZ.

    Skokie, IL
  • Trusted Seller
    Ross TC-700-M

    Ross TC-700-M

    • Manufacturer: Ross

    Ross Automatic Tenderizer. 448 stainless steel tenderizing needles. Bone in and boneless meats. Magnetic head design. Production rate up to 5,000#/hr., conveyor speed 5.5 ft/minute, 12″ wide stainless steel conve...

    Skokie, IL
  • Trusted Seller
    Ross TC-700-M

    Ross TC-700-M

    • Manufacturer: Ross

    ROSS TC-700-M Automatic Tenderizer. 448 Stainless steel tenderizing needles. Bone in and boneless meats. Magnetic head design. Production rate up to 5,000#/hr., conveyor speed 5.5 ft/minute, 12″ wide stainless st...

    Skokie, IL
  • Trusted Seller
    Weiler 1109 SFG

    Weiler 1109 SFG

    • Manufacturer: Weiler
    • Model: 1109SFG

    WEILER 1109 SFG GRINDER with FP1000 auger puller, rated maximum capacity up to 18,000lbs per hour, stainless steel construction.The Weiler 1109 SFG Self-Feeding Grinder is a high-capacity stainless steel system b...

    Skokie, IL
  • Trusted Seller
    Bizerba A404

    Bizerba A404

    • Manufacturer: Bizerba
    • Model: A404

    BIZERBA A404 AUTOMATIC SLICER STACKER SYSTEM. 13″ (330 mm) stainless steel blade and a 15.75″ (400 mm) carriage, the A404 ensures clean, accurate cuts on meats, cheeses, and other products. Includes programmable ...

    Skokie, IL
  • Trusted Seller
    Vemag 821

    Vemag 821

    • Manufacturer: Vemag
    • Model: 821

    Vemag 821 Single Head Meatball Former. Attachment Ideal for Meat, Cheese & Fish Balls. Single diaphragm head driven by a geared linkage from most Vemag Vacuum Stuffers. Produces up to 200 portions per minute.

    Skokie, IL
  • Trusted Seller
    Weiler 1109

    Weiler 1109

    • Manufacturer: Weiler
    • Model: 1109

    Weiler 1109 Grinder. Stainless steel frame and covers, 1992-5HA Gearbox, newly tinned spiral fluted barrel, open end ring, hopper, and 3 blade auger, 75HP TEFC motor, 460V/3PH/60HZ. Unit is set up for fresh meat ...

    Skokie, IL
  • Trusted Seller
    Thompson MPM 500

    Thompson MPM 500

    • Manufacturer: Thompson

    Thompson MPM 500 Minced Meat Portioner. All stainless steel construction, production output up to 90/ppm, adjustable outlet belt height, adjustable belt speed between 6-30 meters/min, brick size of 1.9″- 13.75″ x...

    Skokie, IL
  • Trusted Seller
    Ross TC 700-MC

    Ross TC 700-MC

    • Manufacturer: Ross

    ROSS TC 700-MC Automatic Tenderizer. 224 stainless steel tenderizing needles. Bone-in and boneless meats. Magnetic head design. Production rate up to 3,000#/hr., conveyor speed 3.3 ft/minute, 12″ wide stainless s...

    Skokie, IL
  • Trusted Seller
    Ross TC-700-M

    Ross TC-700-M

    • Manufacturer: Ross

    ROSS TC-700-M Automatic Tenderizer. 448 stainless steel tenderizing needles. Bone in and boneless meats. Magnetic head design. Production rate up to 5,000#/hr., conveyor speed 5.5 ft/minute, 12″ wide stainless st...

    Skokie, IL
  • Trusted Seller
    Bridge Cross Tenderizer

    Bridge Cross Tenderizer

    • Manufacturer: Bridge

    Bridge Cross Meat Tenderizer. Variable speed drive, straight line conveyor system. Operator places portions on belting, product is conveyed through the first set of tenderized knives. Partially turned and conveye...

    Skokie, IL
  • Trusted Seller
    Custom GC 100

    Custom GC 100

    • Manufacturer: Custom Built

    M&M EQUIPMENT CORP. CUSTOM GUILLOTINE EXTRUDER. DESIGNED TO OPERATE WITH A VACUUM STUFFER EQUIPPED WITH PORTION CONTROL. EXTRUDES & PORTIONS MANY PRODUCTS SUCH AS CHEESE, BAKERY AND COOKIE DOUGH, EGG ROLLS AND ME...

    Skokie, IL
  • Trusted Seller
    Cozzini Suspentec

    Cozzini Suspentec

    • Manufacturer: Cozzini

    Cozzini Suspentec Injection System. Modular system for the processing of mixing brine and trim for injection into whole muscle product. Includes: Mixing hopper with Multi-cut Reduction, Holding hoppers with (2) ...

    Skokie, IL
  • no-image_en.png

    Weiler 1109SFG Meat & Poultry Processing

    • Manufacturer: Weiler
    • Model: 1109SFG

    Good condition Weiler 1109SFG Meat & Poultry Processing manufactured in 1981. Located in USA and other countries. Click request price for more information.

    USA
3233343536

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.