Food & Beverage Processing » Meat & Poultry Processing

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  • MEW 714

    MEW 714

      MEW 714-H82 ESKIMO Cooled Grinder General Product Information The feeder tray of the ESKIMO is cooled completely. Via a temperature sensor inside the machine always generates the optimal cooling degree. Complete ...

      Singapore
    • MEW 715

      MEW 715

        MEW 715-H82 ESKIMO Cooled Grinder General Product Information The feeder tray of the ESKIMO is cooled completely. Via a temperature sensor inside the machine always the optimal cooling degree is generated. Comple...

        Singapore
      • Talsa Kutter K30s Suprem 30L

        Talsa Kutter K30s Suprem 30L 400V Stand size open 1040x1560x930mm

        • Manufacturer: Talsa
        • Model: K30

        Maximum efficiency and precision - the Talsa Kutter K30s Suprem is your solution for professional food processing. Talsa Kutter K30s Suprem - 1 piece Standard cutter head with 3 knives - 1 set Transparent noise p...

        Karlsruhe, Germany
      • Trusted Seller
        2019 Fessman Rookkast TI 3000

        2019 Fessman Rookkast TI 3000

        • Manufacturer: Fessman

        Including 2 hours / including liquid smoke installation / machine works on steam Fessmann Turbomat Ti3000 Eco-Line, Heating via high pressure steam. Universal system for thermal treatment of food. Inclusive: Smok...

        Kapelle, Netherlands
      1314151617

      Overview

      Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

      FAQ

      What should I look for when buying used meat & poultry processing equipment?

      Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

      How can I safely ship meat & poultry processing equipment?

      Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

      What are the maintenance requirements for meat & poultry processing equipment?

      Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.