Food & Beverage Processing » Meat & Poultry Processing

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Used 1663 in denmaku

  • ONE-ALL FTC Industrial Slicer ML

    ONE-ALL FTC Industrial Slicer ML 4A-350

      The ONE-ALL FTC ML 4A-350 is a high-performance industrial slicer, ideal for producing uniform slices with precision and speed. Equipped with 37 blades and optimized for high-volume operations, this machine ensur...

      A Coruña, Spain
    • MOBILE PORTIONER, MADO TYPE: POG

      MOBILE PORTIONER, MADO TYPE: POG 421

      • Manufacturer: Mado

      MANUFACTURER TECHNICAL DATA Multipurpose chop slicer, Treif Nº ID 1664 It guarantees a good slice of meat with and without bone. MANUFACTURER TECHNICAL DATA Multipurpose chop slicer, Holac, Nº ID 1807 2 UNITS AV...

      A Coruña, Spain
    • MULTIPURPOSE CHOP SLICER, RÖSEN &

      MULTIPURPOSE CHOP SLICER, RÖSEN & ROBBERT

      • Manufacturer: Rösen & Robbert

      Cuchilla trituradora múltiple, Rösen & Robbert, Nº ID 1362 Garante una buena rebanada en la carne tanto con hueso como sin él DATOS TÉCNICOS DEL FABRICANTE Portionador con colgador de salchichas, HANDTMANN, Nº ID...

      A Coruña, Spain
    • MULTIPURPOSE DOUBLE CHOP SLICER, ROSS

      MULTIPURPOSE DOUBLE CHOP SLICER, ROSS TYPE: 950-2

      • Manufacturer: Ross

      MANUFACTURER TECHNICAL DATA MANUFACTURER TECHNICAL DATA 2 UNITS AVAILABLE Serial number: 1067 - Year: 1993 (ID 1662) Serial number: 0803 - Year: 1990 (ID 1663) MANUFACTURER TECHNICAL DATA

      A Coruña, Spain
    • MULTIPURPOSE CHOP SLICER, SACCARDO ARTURO

      MULTIPURPOSE CHOP SLICER, SACCARDO ARTURO TYPE: C0TT 290/700

      • Manufacturer: Saccardo

      2 UNITS AVAILABLE Serial number: 1067 - Year: 1993 (ID 1662) Serial number: 0803 - Year: 1990 (ID 1663) Mobile mixer-mincer, Wolfking type: SFG 150/100 + portioner type: PD200, Nº ID-1952 Serial number: 59440, ...

      A Coruña, Spain

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.