Food & Beverage Processing » Meat & Poultry Processing » Veneto

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Used unit in Veneto, Italy

  • Trusted Seller
    butchery bench from 2021

    butchery bench from 2021

      used butcher's counter from 2021, this is a display counter for: meat, cold cuts, cheese, poultry, etc. brand Tecnobanc model ARA DSV 1 TEMP from 2021 and in very good condition. it has curved glass with lighting...

      Martella, Italy
    • Trusted Seller
      Arneg and Costan cold storage

      Arneg and Costan cold storage rooms

      • Manufacturer: Costan

      Lot SALE FROM AN ACTIVE COMPANY Lot comprising: - One Arneg cold room with a single hinged door, dimensions approximately 200x120x240 cm, - One Costan cold room, year 2006, dimensions approximately 250x200x240 c...

      Conselve, Italy
    • Trusted Seller
      2X4 meter freezer cell new

      2X4 meter freezer cell new at special price

        freezer cell 2X4 meters new at special price, it is a kit consisting of: 18 new second grade panels, new 120X200cm buffer BT door, all the metal carpentry to build the cell. for info on assembly click here. we ca...

        Martella, Italy
      • Meat slicer BERKEL HOME LINE

        Meat slicer BERKEL HOME LINE

        • Manufacturer: Berkel

        Meat slicer Home Line. Available blade diameter 20 or 25 cm Household meat slicer Berkel Home Line , all the Berkel experience and quality in your home. Built with a special aluminum alloy and innovative design m...

        $567 USD
        Vedelago, Italy

      Overview

      Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

      FAQ

      What should I look for when buying used meat & poultry processing equipment?

      Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

      How can I safely ship meat & poultry processing equipment?

      Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

      What are the maintenance requirements for meat & poultry processing equipment?

      Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.