Food & Beverage Processing » Meat & Poultry Processing » Ukraine

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Used technical specifications in Ukraine

  • Skinning machine MAJA

    Skinning machine MAJA

    • Manufacturer: Maja

    Technical specifications: Number of clips: 8 pcs. | Number of conveyors: 1 pc. | Knife width: 395 mm | Roller diameter: 240 mm | Conveyor speed: 30 m / m | Power: 1.2 kW | The weight: 280 kg

    Cherkasy, Ukraine
  • Separator Baader 601

    Separator Baader 601

    • Manufacturer: Baader

    The machine is designed to separate meat from bones, using scraps with the remains of intermuscular bones as raw materials, as well as other fish waste with bones and skin. The meat and bone mass is subjected to ...

    Cherkasy, Ukraine
  • Band Saw KT-210

    Band Saw KT-210

      Technical specifications: Motor power, kW 1.1 Voltage, V 380 Speed of blade, m/s 15 Wheel diameter of blade, mm 210 Cutting height, mm 180 Cutting width, mm 185 Table size, mm 400 x 300 Cutting blade size, mm 157...

      Cherkasy, Ukraine

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.