Used processing equipment in Ukraine

Magurit Fromat 053 / 054 models

• Manufacturer: Magurit
• Model: Fromat

Description: for cutting all products of deep freezing to a temperature of -30C. With a smooth cut, without breaking the fibers. Maintenance of the machine is carried out by one worker, it is possible to service ...

Risco RS 21 Machine

The Risco RS 21 is a state-of-the-art knitting process for fresh sausages and sausages and is designed for high-speed sausage production. Risco RS 21 guarantees excellent and accurate knitting at speeds up to 180...

Brine preparation station

The brine preparation station is designed to mix the ingredients in water in order to obtain the most homogeneous solution, which spreads evenly in the processed meat raw material and does not clog the injector n...

Boning device type WK - 2

The boning device is designed to separate the meat from the bones of the thighs and legs of broilers. Productivity: ~ 900 pcs / hour - thigh

Press of a mechanical boning PMO 400

The increase in pressure is carried out gradually, as the raw materials move inside the working part of the press. Productivity (technical) depending on the feedstock, kg / h up to 400 Occupied area, m2 0.97 Inst...

Block cutter IMB 600

Specifications: Productivity (not less), kg / h: 1400 | Drive power, kw, v, hz: 4х380х50 | Thickness of slices, mm: 20 | Block feed to the cutting zone: manual | Unloading height, mm: 610 | Maximum block sizes, m...

Separator BAADER 696

• Manufacturer: Baader

BAADER separators carefully and accurately separate meat from veins, cartilage, bone fragments, etc. Thus, high-grade raw materials are obtained for the further production of high-quality products: for example, c...

Saw PRM-1650 (new)

This is a professional desktop equipment that allows you to quickly and accurately cut any bones, as well as cut fish or meat into various pieces. Due to the length of the blade of 1650 mm, you will be able to pr...

Shparchan Karpovich

The scraper is a scribbler, designed for the mechanical removal of bristles from pork carcasses (after stunning and bleeding). Shparchan is intended for processing pork carcasses up to 300 kg; a machine with a br...

Centrifuge G6-FTsSh-U.

Centrifuge G6-FTSSh-U. Centrifugal cleaner for processing woolen by-products Technical characteristics 1 000 kg. pig ears and tails 150 kg. min, cleaning from burnt hair and epidermis 6-7 min. - Loading height, 1...

Shparchan ShS 20

L 3050 mm H 1500 W 1000 Weight 1260 kg Productivity 20 carcasses (carcasses up to 300 kg) Drive Power 3.3 kW Heating power 27 kW Shparchan 15/20 head / hour, designed for mechanical removal of bristles from pork ...

Saw KT-750

The band saws of the Finnish plant “Kt” are designed and executed using the latest technology and meet the most stringent requirements for such equipment. In everyday use, saws are practical and safe. They are de...

Saw for cutting on half carcasses RZ-FRP-2

The electric saw consists of an electric motor, a housing where the crankshaft is connected, connected to the blade, which, when sawing carcasses, makes a reciprocating motion. The saw is controlled by handles. T...

Band Saw KT-210

Technical specifications: Motor power, kW 1.1 Voltage, V 380 Speed of blade, m/s 15 Wheel diameter of blade, mm 210 Cutting height, mm 180 Cutting width, mm 185 Table size, mm 400 x 300 Cutting blade size, mm 157...

Band Saw Kolbe K240

• Manufacturer: Kolbe

Performance material: stainless steel | Web size: 2350 x 20x 0.5 mm | Cutting height: up to 240mm | Kerf width: up to 350 mm | Engine speed: 1420 rpm | Speed: 20 m / s | Food: 380 V, 50 Hz | Power: 1.5 kW | The ...