Food & Beverage Processing » Meat & Poultry Processing » Ukraine

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Used process engineering in Ukraine

Brine preparation station
The brine preparation station is designed to mix the ingredients in water in order to obtain the most homogeneous solution, which spreads evenly in the processed meat raw material and does not clog the injector n...
Cherkasy, Ukraine
2002 Cutter Mado
- Manufacturer: Mado
Short description: Bowl capacity 50 L the car worked only 700 hours Two speeds 1450/2900 rpm 6 knives Soundproof cover Engine with brake and vibration damping Drying heater and fan in engine edema Control panel w...
Cherkasy, Ukraine
2000 Spinning Top KREMER GREBE
- Manufacturer: Kremer
Short description: - corner spinning top - neck diameter 160 mm - productivity 5000-10000 kg / h - single speed engine - apparent power 37 kW - external size 1540 x1610 x1710 mm - weight 1500 kg - made of stainle...
Cherkasy, Ukraine
Cutter Alpina 330
- Manufacturer: ПП Мясной техник
Technical details: Infinitely variable knife head speed 2 mixing speeds Programmable Control Panel Hydraulic loading and unloading Main engine power 107kW Hydraulic engine power 4 kW Cooling fan, power 0.75 kW Th...
Cherkasy, Ukraine
Station of preparation of brine SR-400 (new)
The brine preparation station is designed to mix the ingredients in water in order to obtain the most homogeneous solution, which spreads evenly in the processed meat raw material and does not clog the injector n...
Cherkasy, Ukraine
Top K7-FVP-114
The top K7-FVP-114 is intended for preliminary grinding of all types of meat, separation during grinding (when installing a trimming device) in the production of sausages or for final fat in the production of edi...
Cherkasy, Ukraine
Injector 108 needles
Designed for continuous extrusion of meat on bones and without bones and extrusion of poultry. Welded stainless steel construction; surface finely sanded and polished. - the folding casing as much as possible fac...
Cherkasy, Ukraine
Band Saw Kolbe K240
- Manufacturer: Kolbe
Performance material: stainless steel | Web size: 2350 x 20x 0.5 mm | Cutting height: up to 240mm | Kerf width: up to 350 mm | Engine speed: 1420 rpm | Speed: 20 m / s | Food: 380 V, 50 Hz | Power: 1.5 kW | The ...
Cherkasy, Ukraine
Injector Star Bi-88
Designed for continuous extrusion of meat on bones and without bones and extrusion of poultry. Welded stainless steel chromium-nickel construction, surface cleanly sanded and polished. - the folding casing as muc...
Cherkasy, Ukraine
MIM-300 meat grinder
Made of stainless steel. Performance: 300 kg / hour. | Performance when re-grinding the cutlet mass: 100 kg / hour. | Screw rotation speed: 250 rpm | Engine power: 1.9 kW | Power supply: 380 V, 50 Hz. | Mass: 50 ...
Cherkasy, Ukraine
Injector Star BI-54
Injector Star BI-54 Designed for continuous extrusion of meat on bones and without bones and extrusion of poultry. Welded stainless steel construction; surface finely sanded and polished. - the folding casing as ...
Cherkasy, Ukraine
Top Mado Ultra-2
- Manufacturer: Mado
Cutting set: System Unger D 114 | Current: 230/400 volt three-phase current | Power. engine: 9.0 kW fuse 35 A inert | Area: 1250 × 710 mm | Machine height: 1300 mm | Funnel: 140 l | The weight: 430 kg | Output p...
Cherkasy, Ukraine
220 needle injector
- Manufacturer: ПП Мясной техник
Welded stainless steel chromium-nickel construction, surface cleanly sanded and polished. - smooth adjustment of the speed of the injector head; - an easy way to wash and remove the conveyor; - the folding casing...
Cherkasy, Ukraine
Saw KT-750
The band saws of the Finnish plant “Kt” are designed and executed using the latest technology and meet the most stringent requirements for such equipment. In everyday use, saws are practical and safe. They are de...
Cherkasy, Ukraine

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.