Food & Beverage Processing » Meat & Poultry Processing » Ukraine

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Used cleaning machine in Ukraine

  • Magurit Fromat 053 / 054

    Magurit Fromat 053 / 054 models

    • Manufacturer: Magurit
    • Model: Fromat

    Description: for cutting all products of deep freezing to a temperature of -30C. With a smooth cut, without breaking the fibers. Maintenance of the machine is carried out by one worker, it is possible to service ...

    Cherkasy, Ukraine
  • Centrifuge G6-FTsSh-U.

    Centrifuge G6-FTsSh-U.

      Centrifuge G6-FTSSh-U. Centrifugal cleaner for processing woolen by-products Technical characteristics 1 000 kg. pig ears and tails 150 kg. min, cleaning from burnt hair and epidermis 6-7 min. - Loading height, 1...

      Cherkasy, Ukraine
    • 2002 Cutter Mado

      2002 Cutter Mado

      • Manufacturer: Mado

      Short description: Bowl capacity 50 L the car worked only 700 hours Two speeds 1450/2900 rpm 6 knives Soundproof cover Engine with brake and vibration damping Drying heater and fan in engine edema Control panel w...

      Cherkasy, Ukraine

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.