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Used automatic in Ukraine

  • Silsky Gospodarsky complex Poultry factory

    Silsky Gospodarsky complex Poultry factory and Greenhouse.

      Vibronik: Vlasne vyrobnytstvo | Country of production: Rumunia | Mill: b/w | Management type: automatically | Lending: Mogliwe

      Kharkiv, Ukraine
    • CLIPATOR AUTOMATIC TWO-STAPPED KN-32

      CLIPATOR AUTOMATIC TWO-STAPPED KN-32

      • Manufacturer: ПП Мясной техник

      For sealing with “B”, “BP” type clips of various fillers with a temperature of at least + 3 ° C into polyamide, cellulose and collagen, designed to work with clippers, sleeve casings with a diameter of 40 to 80 mm.

      Cherkasy, Ukraine
    • CLIPATOR SEMI-AUTOMATIC TWO-STAPLE KN-24

      CLIPATOR SEMI-AUTOMATIC TWO-STAPLE KN-24

      • Manufacturer: ПП Мясной техник

      Purpose: For sealing with staples type "B", "BP" of various fillers in polyamide, cellulose and collagen sleeve casings in the production of sausage chains, single straight batons. Advantages: automatic loop feed...

      Cherkasy, Ukraine
    • CLIPATOR SEMI-AUTOMATIC TWO-STAPPED KN-26P

      CLIPATOR SEMI-AUTOMATIC TWO-STAPPED KN-26P

      • Manufacturer: ПП Мясной техник

      Purpose: For sealing with staples type "B", "BP" of various fillers in polyamide, cellulose and collagen sleeve casings in the production of sausage chains, single straight batons. Advantages: automatic loop feed...

      Cherkasy, Ukraine
    • CLIPATOR SEMI-AUTOMATIC TWO-STAPLE KN-23M

      CLIPATOR SEMI-AUTOMATIC TWO-STAPLE KN-23M

      • Manufacturer: ПП Мясной техник

      Purpose of the KN-23M clipper: - For sealing with “B”, “BP” clips of various fillers into polyamide, cellulose and collagen sleeve casings in the production of sausage chains and sausage loaves. Advantages: - man...

      Cherkasy, Ukraine
    • Skinning machine Weber 600

      Skinning machine Weber 600

      • Manufacturer: Weber

      2 infeed/outfeed conveyors 7 toothed rubber clamping units -Universal machine with automatic operation for all flat cuts of meat and manual operation for out of shape product. - Stainless steel body; - Thickness ...

      Cherkasy, Ukraine
    • Clipsator Compo KN-23

      Clipsator Compo KN-23

      • Manufacturer: ПП Мясной техник

      Semi-automatic pneumatic double-clasping clipper KN-23M is designed for sealing various fillers in polymeric, collagen and other sleeve casings designed for clipping. At the same time, the end of the previous and...

      Cherkasy, Ukraine
    • Band saw Bizerba FK 32

      Band saw Bizerba FK 32

      • Manufacturer: Bizerba
      • Model: FK32

      Floor-type band saws are designed for cutting blocks of chilled or frozen meat, fish, as well as meat on bones, bones. Characteristics of the Bizerba FK 32 saw: - the machine is designed to work in an aggressive ...

      Cherkasy, Ukraine
    • Massager Metalbud V-1000

      Massager Metalbud V-1000

      • Manufacturer: ПП Мясной техник

      Massage is carried out by uniformly mixing the meat inside the rotating drum, the meat fibers are well impregnated with brine and spices, while the structure of tissues, protein compounds is not disturbed, the pi...

      Cherkasy, Ukraine
    • no-image_en.png

      Cutter industrial high-speed KILIA 5000 Series Express

      • Manufacturer: Kilia

      Description KILIA cutters have long established themselves as machines with low noise emissions. With a knife peripheral speed of 156 m / s, the high-speed cutters of the Kiliya brand are the fastest cutters in t...

      Cherkasy, Ukraine

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.