Food & Beverage Processing » Meat & Poultry Processing » Sweden

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Used angles in Sweden

  • Trusted Seller
    Angle grinder Alexanderwerk 130mm #2418

    Angle grinder Alexanderwerk 130mm #2418

    • Manufacturer: Alexanderwerk

    Manufactured new mill wedge Mounted door switch

    Enköping, Sweden
  • Trusted Seller
    KRÄMER+GREBE WW200

    KRÄMER+GREBE WW200

    • Manufacturer: Krämer+Grebe
    • Model: WW200

    Krämer + Grebe mod WW200 mm angle grinder with stainless screws + grinder housing. Associated Intech international sidecar lift of the year mod 2017. Machine dimensions 270 x 165 cm H 295 cm.

    Ystad, Sweden
  • Trusted Seller
    Ruhle IR 29 - 2000kg/h

    Ruhle IR 29 - 2000kg/h

    • Manufacturer: Rühle
    • Model: IR29

    Machine length 1,228 to 2,072 millimeters Machine width 911 millimeters Machine height 1,890 millimeters Machine weight 440 kilograms Working capacity 2,000 kilograms per hour Injection frequency 24 or 48 pe...

    Enköping, Sweden

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.