Food & Beverage Processing » Meat & Poultry Processing » Spain

Building Filters

4

Used suction device in Spain

  • VACUUM STUFFER WITH LOAD LIFTER,

    VACUUM STUFFER WITH LOAD LIFTER, KARL SCHNELL TYPE: 573-SE

    • Manufacturer: Karl Schnell

    MANUFACTURER TECHNICAL DATA VACUUM FILLER, SIA TYPE 2002D 24V, 50Hz, 4kW Serial number: 410, Year: 06/2000 INCLUDES 2 BUSCH VACUUM PUMP, model: RA0100.E506.1001, ON STAINLESS STEEL CARRIAGE (tipo: 100-132) MANUFA...

    A Coruña, Spain
  • PISTON STUFFER, FUERPLA

    PISTON STUFFER, FUERPLA

      PISTON STUFFER, FUERPLA Nº ID-2149 Serial number: 410, Year: 06/2000 INCLUDES 2 BUSCH VACUUM PUMP, model: RA0100.E506.1001, ON STAINLESS STEEL CARRIAGE (type: 100-132) MANUFACTURER TECHNICAL DATA Portioner with s...

      A Coruña, Spain
    • PISTON STUFFER, RAMON TYPE: SC13

      PISTON STUFFER, RAMON TYPE: SC13

      • Manufacturer: Ramon

      MANUFACTURER TECHNICAL DATA MANUFACTURER TECHNICAL DATA Serial number: 410, Year: 06/2000 INCLUDES 2 BUSCH VACUUM PUMP, model: RA0100.E506.1001, ON STAINLESS STEEL CARRIAGE (type: 100-132) MANUFACTURER TECHNICAL ...

      A Coruña, Spain
    • VACUUM STUFFER WITH LOAD LIFTER,

      VACUUM STUFFER WITH LOAD LIFTER, KARL SCHNELL TYPE: 573

      • Manufacturer: Karl Schnell

      MANUFACTURER TECHNICAL DATA Portioner with sausage hanger, HANDTMANN, ID-1976 Nº Can be combined with stuffer HANDTMANN VF100B, see complete line HERE MANUFACTURER TECHNICAL DATA MANUFACTURER TECHNICAL DATA Vacuu...

      A Coruña, Spain

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.