Food & Beverage Processing » Meat & Poultry Processing » Spain

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Used graef in Spain

  • Trusted Seller
    GRAEF VA 300

    GRAEF VA 300

    • Manufacturer: GRAEF

    Slicer, fully automatic vertical sausage slicer, from the German brand GRAEF, model VA 300. Made of stainless steel and anodized aluminum. Ideal machine for automatic slicing, depositing stacks in a staggered man...

    Madrid, Spain
  • Trusted Seller
    GRAEF VA 300

    GRAEF VA 300

    • Manufacturer: GRAEF

    We sell a slicer, fully automatic vertical sausage slicer, from the German brand GRAEF, model VA 300. Made of stainless steel and anodized aluminum. Ideal machine for automatic slicing, depositing stacks in a sta...

    Madrid, Spain
  • Trusted Seller
    GRAEF VA 300

    GRAEF VA 300

    • Manufacturer: GRAEF

    We sell slicer, fully automatic vertical sausage cutter, from the German brand GRAEF, model VA 300. Made of stainless steel and anodized aluminum. Ideal machine for automatic slicing, depositing stacks in a stagg...

    Madrid, Spain
  • Trusted Seller
    GRAEF VA804FB

    GRAEF VA804FB

    • Manufacturer: GRAEF

    LIQUIDATION of slicer, automatic vertical sausage cutter, from the German manufacturer GRAEF, model VA804FB. Made of stainless steel and anodized aluminum. Ideal machine for automatic slicing, depositing stacked ...

    Madrid, Spain

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.