Food & Beverage Processing » Meat & Poultry Processing » Sausage Processing Machines » Spain

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Used sets in Spain

  • Trusted Seller
    2009 VEMAG Smoker for meats

    2009 VEMAG Smoker for meats and sausages

    • Manufacturer: Vemag

    The first-class automatic smoke generator VEMAG 504 / C for meats and sausages made of high-grade stainless steel generates the right amount of smoke for medium to large-scale climatic maturation and hot smoking ...

    Lorquí, Spain
  • Trusted Seller
    1990 KARL SCHENNLLL stainless steel

    1990 KARL SCHENNLLL stainless steel stuffer with elevator

      KS fillers set the standard in filling technology. They are characterized by portioning to the gram. They guarantee simple and user-friendly operation. The technical equipment and design comply with hygiene and s...

      Lorquí, Spain
    • Trusted Seller
      FUERPLA EV-30

      FUERPLA EV-30

      • Manufacturer: FUERPLA

      CLEARANCE of 30 liter hydraulic piston filler, manufactured by FUERPLA model EV-30. Its status is re-released (used). Machine to fill any type of goods. The machine is ready to plug in and work with it. Made of ...

      Madrid, Spain
    • Trusted Seller
      TREIF PUMA CE/F

      TREIF PUMA CE/F

      • Manufacturer: Treif
      • Model: Puma CE

      The TREIF PUMA-CE is a slicer for slicing foods such as meat, sausages, cheese or fish. - The lowest permissible temperature of the material to be cut must not be lower than -4°C. - Max. load cross-section: 220 x...

      Lorquí, Spain
    • 12 HEADS MOBILE OIL DOSING

      12 HEADS MOBILE OIL DOSING MACHINE

        12 heads mobile oil dosing machine, ID No. 1354 MANUFACTURER TECHNICAL DATA SLICER, WEBER TYPE: MCS 902, WITH GROUPING SYSTEM TYPE: CCA 1406, ID-1471 (SPARE PARTS KIT INCLUDED) High-performance slicing and groupi...

        A Coruña, Spain

      Overview

      Sausage processing machines are specialized equipment used for the production of sausages. These machines handle various tasks such as grinding, mixing, stuffing, and linking sausages, ensuring consistent quality and efficiency. They are essential for butcher shops, meat processing plants, and commercial kitchens looking to produce sausages on a larger scale.

      FAQ

      What factors should I consider when buying a sausage processing machine?

      Consider the machine's capacity, the types of sausages you plan to produce, ease of cleaning, and any additional features such as speed settings or attachments.

      How can I ensure safe shipping of a sausage processing machine?

      Use a reputable shipping service that specializes in transporting industrial equipment. Ensure the machine is securely packaged and labeled as fragile if necessary.

      What is the maintenance schedule for a sausage processing machine?

      Regular maintenance includes cleaning all parts after each use, checking for wear and tear on moving components, and lubricating parts as needed. Refer to the manufacturer’s manual for specific maintenance guidelines.