Food & Beverage Processing » Meat & Poultry Processing » Queensland

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Used processing machines in Queensland, Australia

  • MEAT BANDSAW 760X700 2HP 2400MM

    MEAT BANDSAW 760X700 2HP 2400MM BLADE

      MEAT BANDSAW 760X700MM TABLE SIZE, 2HP 2400MM BLADE, STAINLESS STEEL, CUT HEIGHT 0-350MM, FREE STANDING N.W 103KG - HIGH EFFICIENCY MEATSAW FOR THE PROFESSIONAL BUTCHER & RESTAURANT USE & ALSO STATION KILLING -...

      $2,008 USD
      Rockhampton City, Australia
    • FLOOR MEAT BANDSAW 950X750 4HP

      FLOOR MEAT BANDSAW 950X750 4HP 10A PLUG

        FLOOR MEAT BANDSAW 950X750 4HP 10A PLUG 3330MM BLADE,ALL STAINLESS STEEL CUT HEIGHT 0-520MM,FLOOR STANDING, N.W 200KG - HIGH EFFICIENCY MEATSAW FOR THE PROFESSIONAL BUTCHER & RESTAURANT USE & ALSO STATION KILL...

        $3,357 USD
        Rockhampton City, Australia
      • MEAT BANDSAW FLOOR 880MMX760MM 3HP

        MEAT BANDSAW FLOOR 880MMX760MM 3HP 240V

          PROFESSIONAL MEAT SAW WHEEL SIZE 400MM LARGE 440MM THROAT- 240VOLT-15 AMP PLUG LARGE SLIDING WORKING TABLE-880X760MM - HIGH EFFICIENCY MEATSAW FOR THE PROFESSIONAL BUTCHER & RESTAURANT USE & ALSO STATION KILLI...

          $3,290 USD
          Rockhampton City, Australia
        • S/S MEAT BANDSAW FLOOR 2HP

          S/S MEAT BANDSAW FLOOR 2HP MOTOR

            MEAT SAW-WHEEL SIZE 300MMSTAINLESS STEEL 240 VOLT- 10 AMP PLUG-2HP MOTOR FLOOR - HIGH EFFICIENCY & MEATSAWS FOR THE PRO BUTCHER & STATION KILLING - SAFETY PROTECTION SWITCH - VERY EASY TO OPERATE & CLEAN !!! - ...

            $2,484 USD
            Rockhampton City, Australia
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            Matador Slicing and Mincing Machine HSM-180B

            • Manufacturer: Matador

            Upgrade your butchery or commercial kitchen with the HSM-180B, a machine designed to streamline your meat processing tasks Engineered for efficiency, versatility, and safety, these models are the perfect addition...

            $1,243 USD
            Brisbane, Australia
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            YASAKI Meat slicer for non-frozen meat - HBS-300C

            • Manufacturer: YASAKI

            Aluminum - magnesium cast alloy casting Polished and anodized surface Sleek design, no sharp edges, and corners, easy to clean Assembly and disassembly blade cover with security protection Metal on and off switch...

            $1,318 USD
            Brisbane, Australia
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            Brice LAMCE6539EMBF Automatic Hamburger Patty Maker

            • Manufacturer: Brice

            Stainless steel structure. Capable of producing up to 4,000 meat balls per hour; 23 litre feeder/ hopper; Interchangeable forming rollers with food-safe polyethylene ejector; Outfeed conveyor belt, the height of ...

            $9,307 USD

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            Est. $183/mo

            Brisbane, Australia
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            Brice MAN330IKSA Gear Driven Meat Semi-Automatic Meat Slicer

            • Manufacturer: Brice

            Manufactured in stainless steel and anodised aluminium to resist the corrosive effects of salts and acids Conforms to all Australian and European standards Micrometric thickness control allows for cutting of slic...

            $7,134 USD

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            Est. $140/mo

            Brisbane, Australia

          Overview

          Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

          FAQ

          What should I look for when buying used meat & poultry processing equipment?

          Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

          How can I safely ship meat & poultry processing equipment?

          Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

          What are the maintenance requirements for meat & poultry processing equipment?

          Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.