Food & Beverage Processing » Meat & Poultry Processing » Queensland

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Used Meat & Poultry Processing in Queensland, Australia

  • S/S MEAT BANDSAW FLOOR 2HP

    S/S MEAT BANDSAW FLOOR 2HP MOTOR

      MEAT SAW-WHEEL SIZE 300MMSTAINLESS STEEL 240 VOLT- 10 AMP PLUG-2HP MOTOR FLOOR - HIGH EFFICIENCY & MEATSAWS FOR THE PRO BUTCHER & STATION KILLING - SAFETY PROTECTION SWITCH - VERY EASY TO OPERATE & CLEAN !!! - ...

      $2,492 USD
      Rockhampton City, Australia
    • MEAT BANDSAW 760X700 2HP 2400MM

      MEAT BANDSAW 760X700 2HP 2400MM BLADE

        MEAT BANDSAW 760X700MM TABLE SIZE, 2HP 2400MM BLADE, STAINLESS STEEL, CUT HEIGHT 0-350MM, FREE STANDING N.W 103KG - HIGH EFFICIENCY MEATSAW FOR THE PROFESSIONAL BUTCHER & RESTAURANT USE & ALSO STATION KILLING -...

        $2,014 USD
        Rockhampton City, Australia
      • FLOOR MEAT BANDSAW 950X750 4HP

        FLOOR MEAT BANDSAW 950X750 4HP 10A PLUG

          FLOOR MEAT BANDSAW 950X750 4HP 10A PLUG 3330MM BLADE,ALL STAINLESS STEEL CUT HEIGHT 0-520MM,FLOOR STANDING, N.W 200KG - HIGH EFFICIENCY MEATSAW FOR THE PROFESSIONAL BUTCHER & RESTAURANT USE & ALSO STATION KILL...

          $3,368 USD
          Rockhampton City, Australia
        • MEAT BANDSAW FLOOR 880MMX760MM 3HP

          MEAT BANDSAW FLOOR 880MMX760MM 3HP 240V

            PROFESSIONAL MEAT SAW WHEEL SIZE 400MM LARGE 440MM THROAT- 240VOLT-15 AMP PLUG LARGE SLIDING WORKING TABLE-880X760MM - HIGH EFFICIENCY MEATSAW FOR THE PROFESSIONAL BUTCHER & RESTAURANT USE & ALSO STATION KILLI...

            $3,300 USD
            Rockhampton City, Australia

          Overview

          Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

          FAQ

          What should I look for when buying used meat & poultry processing equipment?

          Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

          How can I safely ship meat & poultry processing equipment?

          Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

          What are the maintenance requirements for meat & poultry processing equipment?

          Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.