Food & Beverage Processing » Meat & Poultry Processing » Quebec

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Used specification in Quebec, Canada

  • Biro Poultry Cutter

    Biro Poultry Cutter

    • Manufacturer: Biro

    Brand Biro Model BCC100 Specific saw for cutting poultry Safety features Designed for intensive use 9" blade (serrated blade option available) For slaughterhouses, processing plants and cutting rooms Powerful 3/4...

    $1,827 USD
    Notre-Dame-du-Mont-Carmel, Canada
  • Trusted Seller
    2008 Marlen Opti 280

    2008 Marlen Opti 280

    • Manufacturer: Marlen

    Marlen’s Opti 280 features a twin-piston vacuum stuffing and pumping system with a variety of hopper options designed to match product requirements. Maximum capacity is 28,000 lbs per hour, 430 psi pumping pressu...

    Montreal, Canada
  • Tor-rey Marineuse 25kg

    Tor-rey Marineuse 25kg

    • Manufacturer: Tor-rey

    Low profile to simplify your work. MV-25 Vacuum marinating machine The 25kg or 50 lbs vacuum marinating machine helps you quickly obtain more tender and flavorful meats. With a capacity of 50 lbs, the MV-25 gets ...

    $2,558 USD
    Notre-Dame-du-Mont-Carmel, Canada
  • Trusted Seller
    LEVITON 420B9W

    LEVITON 420B9W

    • Manufacturer: Leviton

    Leviton 420B9WLEV – 20A 250V IEC 60309 Pin and Sleeve Inlet (Male) Key Technical Specifications - Product Type: IEC 60309 Pin & Sleeve Inlet (Male, Flanged) - Current Rating: 20 Amps - Voltage Rating: 250V AC -...

    $128 USD
    Delson, Canada
  • Hand Operated Mixer For Pastry

    Hand Operated Mixer For Pastry Making - Haindie

    • Manufacturer: Hexagon - Alphie

    Hand Operated Mixer For Pastry Making - Haindie In Québec City, Canada The motion of Alphie mixer is based on the kinematic inversion principle. The unusual, three-dimensional mixing motion quickly and effcientl...

    Québec City, Canada

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.