Food & Beverage Processing » Meat & Poultry Processing » Quebec

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Used open in Quebec, Canada

  • Trusted Seller
    Hanna HI 981036 Foodcare Meat

    Hanna HI 981036 Foodcare Meat pH Tester

    • Manufacturer: Hanna

    The Hanna HI 981036 meat pH tester has been carefully designed to take direct pH measurements during meat processing. The built-in probe features an open reference junction, conical glass tip, and a removable sle...

    $123 USD
    Montréal-Est, Canada
  • Omcan Display warmer R60-3

    Omcan Display warmer R60-3

    • Manufacturer: Omcan

    Designed with adjustable trays and glass on all sides. The warmer is equipped with a termostat monitor for consistent tempreratures. Water tray included to add humidity to cabinet. Opens on both fron and back. Te...

    $1,417 USD
    Notre-Dame-du-Mont-Carmel, Canada
  • Omcan Display warmer R60-1

    Omcan Display warmer R60-1

    • Manufacturer: Omcan

    Designed with adjustable trays and glass on all sides. The warmer is equipped with a termostat monitor for consistent tempreratures. Water tray included to add humidity to cabinet. Opens on both fron and back. Te...

    $853 USD
    Notre-Dame-du-Mont-Carmel, Canada
  • Omcan Display warmer R60-2

    Omcan Display warmer R60-2

    • Manufacturer: Omcan

    120V countertop stove Designed with adjustable trays and glass on all sides. The warmer is equipped with a termostat monitor for consistent tempreratures. Water tray included to add humidity to cabinet. Opens on ...

    $1,009 USD
    Notre-Dame-du-Mont-Carmel, Canada

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.