Food & Beverage Processing » Meat & Poultry Processing » Poland

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  • Mixer-tumbler Ruhle MKR 600

    Mixer-tumbler Ruhle MKR 600

    • Manufacturer: Rühle
    • Model: MKR600

    The RUHLE MKR 600 tumbler is equipped with a highly efficient cooling unit and a high performance vacuum pump. In the computer software, we can define the degree of product cooling. Vacuum level can be changed at...

    Zamość, Poland
  • Trusted Seller
    Marel OptiCut + V-Cut 200

    Marel OptiCut + V-Cut 200

    • Manufacturer: Marel

    The Marel OptiCut and V-Cut 200 volumetric portioning machines are designed for high-precision cutting of boneless meat into fixed-weight portions with a uniform shape. Combined, they provide processors with exc...

    Warsaw, Poland
  • Trusted Seller
    MAREL Opticut

    MAREL Opticut

    • Manufacturer: Marel
    • Model: OPTICUT

    OVERVIEW The Marel OptiCut volumetric portioning machine is designed to cut boneless meat into fixed-weight portions with uniform shape. The product is placed into a mould where it is formed before being accurat...

    Warsaw, Poland

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.