Food & Beverage Processing » Meat & Poultry Processing » Poland

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Used processor modules in Poland

  • Trusted Seller
    LINCO Proflex chicken cut up

    LINCO Proflex chicken cut up line

    • Manufacturer: LINCO

    Chicken cut up line withh following cutting modules;  Tail  Neck  Wing stretcher  Wing tip  Wing high yield  Carcass  Leg halver  Leg processor  Drumstick/thigh  Opener  Hanging Area – 2,2 m  Unloader

    Poland
  • Trusted Seller
    Linco/BAADER Proflex

    Linco/BAADER Proflex

    • Manufacturer: Baader
    • Model: PROFLEX

    Complete system including 2017/2020 Rehanger EV/Grader Wholebird grader Rehanger Grader/cut up system Newest Linco Proflex cut-up line with all HY modules Hanging Area – 2,2 m Neck Cutter Wing Stretcher Whol...

    Poland
  • Trusted Seller
    2015 MEYN

    2015 MEYN

    • Manufacturer: Meyn

    MEYN chicken Cut-Up Line Standalone cut up line for broilers with minimum weight 1700 grams and maximum weight of 2800 grams. Cutting modules Tail cutter High Yield Wing Cutter Breast Cap Cutter Back Piece ...

    Warsaw, Poland

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.