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Used potato processing in Poland

  • Trusted Seller
    Meatball forming machine "Titan" HFP-3

    Meatball forming machine "Titan" HFP-3

    • Manufacturer: Titan

    "Titan" HFP-3 meatball forming machine It is intended for use in food processing plants for industrial production of products such as: meatballs with meat, fish meatballs, meatballs made of various fillings, p...

    Siemyśl, Poland
  • Dosing machine NN

    Dosing machine NN

      Sauces, dressings, stews, ready meal components like mashed potato, jams, etc.

      Zamość, Poland
    • Vacuum separator Hoegger Alpina

      Vacuum separator Hoegger Alpina

        By means of gentile separation, it is possible to separate hard particles from the weak cell structure of potatoes, vegetables or fruit, without major damage. The HOEGGER separator has a patented separating-syste...

        Zamość, Poland
      • Blancher Hero

        Blancher Hero

          The device is designed for blanching vegetable products such as: beetroot, carrot, celery or potato, as well as mushrooms.

          Zamość, Poland

        Overview

        Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

        FAQ

        What should I look for when buying used meat & poultry processing equipment?

        Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

        How can I safely ship meat & poultry processing equipment?

        Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

        What are the maintenance requirements for meat & poultry processing equipment?

        Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.