Food & Beverage Processing » Meat & Poultry Processing » Poland

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Used import in Poland

  • Trusted Seller
    Handtmann VF620

    Handtmann VF620

    • Manufacturer: Handtmann
    • Model: VF620

    Handtmann is known for its high-quality food processing equipment, and their vacuum stuffers are particularly well regarded for their precision, reliability and durability. The VF620 is designed to effectively re...

    Zamość, Poland
  • Trusted Seller
    MEYN Wing Cutter/3 pcs portioner

    MEYN Wing Cutter/3 pcs portioner

    • Manufacturer: Meyn

    The Chicken Wing Portioner optimally meets the requirements of modern slaughtering plants. The equipment offers problem free operation, precision and reliability. Its working method is definitely economical. Th...

    Warsaw, Poland
  • Trusted Seller
    VEMAG DP14E stuffing machine

    VEMAG DP14E stuffing machine

    • Manufacturer: Vemag

    VEMAG DP14E Professional device for industrial stuffing food Stuffing machine VEMAG DP14E is a technologically advanced device made by German company VEMAG Maschinenbau GmbH , designed for efficient and precise s...

    Zamość, Poland

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.