Food & Beverage Processing » Meat & Poultry Processing » Other » Bulgaria

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Used Other in Bulgaria

  • Trusted Seller
    VEMAG HP 15 C, 982,

    VEMAG HP 15 C, 982, 801, MMP 220

    • used

    • Manufacturer: Vemag
    • Model: MMP220

    Minced meat line The line includes: VEMAG HP15 C Continuous vacuum filler for straight filling and portioning Machine features: Integrated vacuum pump Double screw Standard double screw housing VEMAG lifting and ...

    Veliko Tarnovo, Bulgaria
  • Trusted Seller
    VEMAG HP15 E, 982, 801,

    VEMAG HP15 E, 982, 801, MMP 220

    • used

    • Model: MMP220

    Minced meat line The line includes: VEMAG HP15 E type 162 - Continuous vacuum filler for straight filling and portioning - Machine features: - All-in-one 350 l hopper -Integrated vacuum pump - Standard double scr...

    Veliko Tarnovo, Bulgaria
  • Trusted Seller
    KOPPENS VM 400 HD

    KOPPENS VM 400 HD

    • used

    • Manufacturer: CFS/Koppens
    • Model: MultiFormer VM400

    Forming machine Type VM 400 HD Forming plate width – 400 mm Output conveyor width – 400 mm Loading hopper volume – 70 liters Productivity approx. 30 beats per minute Hydraulic movement of the forming tool Machine...

    Veliko Tarnovo, Bulgaria

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.