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Used extractability in Netherlands

  • Trusted Seller
    Spinal fluid vacuum system

    Spinal fluid vacuum system

    • Manufacturer: Scanio

    Vacuum tank for extracting spinal fluid. It also is equipped with a cyclone for bone marrow.

    Sint-Oedenrode, Netherlands
  • Trusted Seller
    Hood

    Hood

    • Manufacturer: Nieros

    An industrial-grade extraction hood designed for heavy-duty use in slaughterhouses and hospitality settings. Built with durable materials, it efficiently removes smoke, steam, and odours for a clean and safe work...

    Sint-Oedenrode, Netherlands
  • Trusted Seller
    La Parmentiere - Hoof Remover

    La Parmentiere - Hoof Remover

    • Manufacturer: La Parmentiere

    PURPOSE The 400D hoof remover is designed to remove the hooves from the feet of cattle and calves. This work is carried out immediately after scalding and removing hair using La Parmentiere dehairing machines, wh...

    Sint-Oedenrode, Netherlands
  • Trusted Seller
    2011 Ekomex MV 800

    2011 Ekomex MV 800

    • Manufacturer: Ekomex

    The Ekomex MV 800 is a mid-sized vacuum tumbler engineered for precision marination, curing, and massaging of red meat and poultry cuts. With its robust build and 800-liter drum, this model offers consistent perf...

    Urk, Netherlands
  • Stork liver remover with 20

    Stork liver remover with 20 units

    • Manufacturer: Stork

    Stork liver remover is fitted with 20 processing units and is designed for the automatic extraction of livers from poultry during evisceration. By efficiently separating the liver from the rest of the viscera pac...

    Hillegom, Netherlands
  • Trusted Seller
    2019 Fessman Rookkast TI 3000

    2019 Fessman Rookkast TI 3000

    • Manufacturer: Fessman

    Including 2 hours / including liquid smoke installation / machine works on steam Fessmann Turbomat Ti3000 Eco-Line, Heating via high pressure steam. Universal system for thermal treatment of food. Inclusive: Smok...

    Kapelle, Netherlands

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.