Food & Beverage Processing » Meat & Poultry Processing » Masovian

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36

Used meat processing machine in Masovian, Poland

  • Trusted Seller
    Poultry Machines

    Poultry Machines

    • Manufacturer: Poultry Machines

    Brand new chicken water/air chilling line. The line consist of glycol chilled water baths combined with air chilling line. Product enter the chilling room in the estimate temperature of 40 C. First it runs throug...

    Warsaw, Poland
  • Trusted Seller
    Poultry Machines CBMS

    Poultry Machines CBMS

    • Manufacturer: Poultry Machines

    An innovation for separating meat from the back part of a chicken. - It uses a unique pulling technology that ensures meat yield of up to 60%. - The working tools do not require sharpening and work effectively i...

    Warsaw, Poland
  • Trusted Seller
    Meyn Rapid HQ breast cap

    Meyn Rapid HQ breast cap filleting machine

    • Manufacturer: Meyn

    Rapid HQ chicken breast cap deboning DESCRIPTION Frame Back Meat Harvesting Caroussel Wishbone Removing Caroussel Tables Deskinning Halving Processing Modules Keelbone Topmembrane Harvester Carcass Unloa...

    Warsaw, Poland
  • Trusted Seller
    Poultry Machines Complete Poultry Slaughterhouse

    Poultry Machines Complete Poultry Slaughterhouse 1000/2500 BPH

    • Manufacturer: Poultry Machines

    Process overview The proposed system has a slaughter capacity of approximately from 1000 up to 2500 broilers per h. KILLING AREA Live birds are received in the arrival zone and manually hang on the overhead co...

    Warsaw, Poland
  • Trusted Seller
    Poultry Machines Compact 500 birds

    Poultry Machines Compact 500 birds per hour slaughterhouse

    • Manufacturer: Poultry Machines

    Compact 40 ft conteiner sloughterhouse 1 – Overhead chain conveyor – 25 meters (shackles every 6’’) 2 – Frame L=11800 B=2200 3 – Electric water-bath stunner for chicken GWE-K L=1000 mm 4 – Bleeding trough, Le...

    Warsaw, Poland
  • Trusted Seller
    MAREL I-cut 10

    MAREL I-cut 10

    • Manufacturer: Marel
    • Model: I-CUT 10

    Marel I-cut 10, fixed weight and fixed size portioning machine. The I-Cut 10 PortionCutter is an accurate and reliable portioning machine designed to give immediate results on your bottom line. With only a few to...

    Warsaw, Poland
  • Trusted Seller
    2022 Kramer Grebe WW200

    2022 Kramer Grebe WW200

    • Manufacturer: Krämer+Grebe
    • Model: WW200

    Angle grinder Kramer Grebe WW200 The Krämer Grebe WW 200 grinder is a type of angle grinder. It can be used in medium and large meat industry plants. It was created for the needs of very demanding users. The Kr...

    Warsaw, Poland
  • Trusted Seller
    MAREL Opticut

    MAREL Opticut

    • Manufacturer: Marel
    • Model: OPTICUT

    OVERVIEW The Marel OptiCut volumetric portioning machine is designed to cut boneless meat into fixed-weight portions with uniform shape. The product is placed into a mould where it is formed before being accurat...

    Warsaw, Poland
  • Trusted Seller
    2014 MIVEG KW-2001

    2014 MIVEG KW-2001

    • Manufacturer: MIVEG

    KW2001 Semi-Automatic Skewer System KW-2001 Standard version for 4 people. * option for 8 people. Equipped with double or 4 skewer elements. incl. Detachable conveyor belt, press tool for barbecue skewers, 1...

    Warsaw, Poland
  • Trusted Seller
    2014 MEYN D40

    2014 MEYN D40

    • Manufacturer: Meyn

    D40/D50/D100 THIGH DEBONER The Meyn D50 and D100 deboners are regarded as the industry benchmark for high capacity production of deboned thigh or drum meat. The systems are characterised by their simplicity, res...

    Warsaw, Poland
  • Trusted Seller
    MAREL Platino 400 flatenner

    MAREL Platino 400 flatenner

    • Manufacturer: Marel
    • Model: Platino 400

    The Platino uses a unique technology to flatten meat and poultry products. Suitable for boneless, non-frozen pork and beef, the machines deliver portions that maintain both their quality and shape after flattenin...

    Warsaw, Poland
  • Trusted Seller
    2010 MAREL/STORK Ventcutter/Opener VOC24

    2010 MAREL/STORK Ventcutter/Opener VOC24

    • Manufacturer: Marel

    Combined vent cutter and opening machine - The only machine on the market to combine vent cutting and vent opening - Accurately removes vent and bursa fabricii with minimal meat loss - Greatly reduces the risk o...

    Warsaw, Poland
  • Trusted Seller
    Systemate D90

    Systemate D90

    • Manufacturer: Systemate

    Systemate D90 Drum / Thigh Deboner Systemate thigh deboner D90 debones thighs and drumsticks with optimum performance, delivering maximum profitability. D90 thigh deboner is regarded as the industry benchmark f...

    Warsaw, Poland
  • Trusted Seller
    Marel OptiCut + V-Cut 200

    Marel OptiCut + V-Cut 200

    • Manufacturer: Marel

    The Marel OptiCut and V-Cut 200 volumetric portioning machines are designed for high-precision cutting of boneless meat into fixed-weight portions with a uniform shape. Combined, they provide processors with exc...

    Warsaw, Poland
  • Trusted Seller
    2015 Baader/LINCO

    2015 Baader/LINCO

    • Manufacturer: Baader

    Baader/LINCO chicken gizzard harvester Gizzard harvester is an automated poultry processing machine that separates, opens, cleans, and peels gizzards from the intestines, delivering a finished product for consum...

    Warsaw, Poland
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Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.