Food & Beverage Processing » Meat & Poultry Processing » Malaysia

Search By Manufacturer

Search By Type

Building Filters

3

Used pro in Malaysia

  • Tinso TS108

    Tinso TS108

    • Manufacturer: Tinso

    Features Thermal Overload Protection Lasting and High Pressure Resistant Grease Heat-treated Gear and Alloy Professional Motor Clutch Gear Technique All Gear Driven Applications Hook ：Bakery, Mix, Dough, Pizza, e...

    Balakong, Malaysia
  • Golden Bull J210

    Golden Bull J210

    • Manufacturer: Golden Bull

    This type of meat bone band saw is a new generation of product on the basis of similar model and can be used for both meat cutting and bond sawing. Features High efficiency, stability, convenience and easy cleani...

    Balakong, Malaysia
  • Golden Bull J300

    Golden Bull J300

    • Manufacturer: Golden Bull

    This type of meat bone band saw is a new generation of product on the basis of similar model and can be used for both meat cutting and bond sawing. Features High efficiency, stability, convenience and easy cleani...

    Balakong, Malaysia

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.