Food & Beverage Processing » Meat & Poultry Processing » Malaysia

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Used ips in Malaysia

  • Bizerba CARNEOLINE FK32

    Bizerba CARNEOLINE FK32

    • Manufacturer: Bizerba
    • Model: FK32

    # This item needs to be indent Standard Feature 1. Electronic integrated in housing thus perfectly protected against mechanical and water damage 2. Suitable for fresh fish as well as for frozen meat

    Balakong, Malaysia
  • Bizerba CARNEOLINE FK23

    Bizerba CARNEOLINE FK23

    • Manufacturer: Bizerba
    • Model: FK23

    # This item needs to be indent Standard Features 1. Optimized product pusher with height-adjustable blade guard and saw blade guide. 2. Different saw and blade bands available for different application 3. Quick, ...

    Balakong, Malaysia
  • Bizerba FW N32/98

    Bizerba FW N32/98

    • Manufacturer: Bizerba
    • Model: FW98

    # This item needs to be indent Housing Materials Stainless steel Tray Volume 50 l (13.2 G) Protection Type IP 45 Ideal in production environments The Carneoline FW N32/98 minces raw, cooked or smoked meat. Even m...

    Balakong, Malaysia

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.