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Used attachments in Japan

  • Nantsune Co., Ltd. NF-410AD

    Nantsune Co., Ltd. NF-410AD

    • Manufacturer: Nantsune Co., Ltd.

    Outside size: Width 820 x Depth 1080 x Height 1440 (mm) | Machine weight: 285kg (manufacturer catalogue specs) | Meat tray dimensions: Width 415 x Depth 470 x Height 180 (mm) (manufacturer catalog specifications...

    Toda, Japan
  • Reule MR80S

    Reule MR80S

    • Manufacturer: Rühle
    • Model: MR80

    Power supply: Three-phase 200V | Outside size: Length 930 x Width 540 x Height 912 (mm) | Machine weight: About 70kg | Cutting room dimensions: 82 x 82 x 290(mm) | Throughput: Up to 1000kg / hour | Attached latt...

    Toda, Japan
  • Reule MR100-W

    Reule MR100-W

    • Manufacturer: Rühle
    • Model: MR100

    Power supply: Three-phase 200V | Electric power: 1.5kW | Outside size: Length 1060x width 610x height 1000 (mm) | Machine weight: Approximately 100 kg | Cutting room dimensions: 100x100x350 (mm) (manufacturer ca...

    Toda, Japan
  • Nanatsune Co., Ltd. NBC-330HII (NBC-330H2)

    Nanatsune Co., Ltd. NBC-330HII (NBC-330H2)

    • Manufacturer: Nantsune Co., Ltd.

    Features: With muscle cutting device Preeminent work stability DC brushless motor installed Easier attachment/detachment of the meat feeding conveyor The place is wide High-speed slice up to 75 sheets/minute Vari...

    Toda, Japan

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.