Food & Beverage Processing » Meat & Poultry Processing » Hebei

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Used unit in Hebei, China

  • Pig Trotter Half-Opening Machine TJ-320D

    Pig Trotter Half-Opening Machine TJ-320D

      The TJ-320D pig trotter splitting machine is mainly used for splitting frozen pig trotters, pig hocks, pork knuckles, and beef hooves. Features: It splits pig trotters, chicken, and duck trotters. The machine fe...

      Shijiazhuang, China
    • Large Shredded Meat Cutting Machine

      Large Shredded Meat Cutting Machine JY-10BD13

        JY-10BD13 double knife group meat slicer is a professional food processing equipment developed by our factory. The whole machine is made of stainless steel, equipped with double knife slicing system and air-coole...

        Shijiazhuang, China
      • Automatic Frozen Meat Slicer RJY-350D

        Automatic Frozen Meat Slicer RJY-350D

          Evenly slices frozen meat at -10℃. Strong power design with dual motors driven independently Meat carrier table with cutting width up to 350mm. High-speed frozen meat slicer that can slice up to 60 slices in 1 mi...

          Shijiazhuang, China
        • Bacon Slicer JY-160E

          Bacon Slicer JY-160E

            Bacon slicer JY-160E can process cooked meat such as barbecued pork, beef, tripe, fat intestines or frozen meat around 0° such as bologna, preserved meat, ham, sausage, etc. It can also cut root vegetables into s...

            Shijiazhuang, China
          • Continuous Fresh Meat Shredder JY-120R

            Continuous Fresh Meat Shredder JY-120R

              Continuous Fresh Meat Shredder JY-120R can realize shredding and slicing of boneless meat and similar elastic food such as squash, etc. This machine is suitable for small, medium and large scale catering or meat ...

              Shijiazhuang, China
            • Commercial Meat Grinder JY-120B

              Commercial Meat Grinder JY-120B

                Adopting worm gear transmission, reliable quality. Food contact parts of the material are all made of excellent stainless steel, beautiful appearance, without the use of any tools can be disassembled meat grindin...

                Shijiazhuang, China
              • Marinated Meat Slicer TJ-304D

                Marinated Meat Slicer TJ-304D

                  Widely used: Meat processing enterprises (meat factory, food factory) Group meal supply system (centralized kitchens, unit canteens, school cafeterias) Food service industry (hotels, restaurants, chain restaurant...

                  Shijiazhuang, China
                • Large Frozen Meat Dicing Machine

                  Large Frozen Meat Dicing Machine TJ-1500R

                    Large Frozen Meat Dicing Machine TJ-1500R is specially used for cutting frozen pork, lamb, beef and other meat without bone into dices or cubes, with different specifications of knives, fast dicing speed, even di...

                    Shijiazhuang, China

                  Overview

                  Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

                  FAQ

                  What should I look for when buying used meat & poultry processing equipment?

                  Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

                  How can I safely ship meat & poultry processing equipment?

                  Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

                  What are the maintenance requirements for meat & poultry processing equipment?

                  Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.