Food & Beverage Processing » Meat & Poultry Processing » Hebei

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Used electrical discharge machine in Hebei, China

  • High Speed 3D Centrifugal Drum

    High Speed 3D Centrifugal Drum Dicing Machine JYR-X1

      Three-dimensional centrifugal drum dicing machine adopts the company's own research and development technology, which can cut frozen meat as well as root vegetables and fruits in dices, shreds and slices. Equipme...

      Shijiazhuang, China
    • Single shaft mixer TJ-608

      Single shaft mixer TJ-608

        Single shaft mixer TJ-608 is suitable for large-scale factories, mining enterprises, colleges and universities, governmental canteens, central kitchens, fast food companies, food processing plants, fresh supermar...

        Shijiazhuang, China
      • Automatic Small Vacuum Tumbler JY-20

        Automatic Small Vacuum Tumbler JY-20

          Automatic Small Vacuum Tumbler JY-20 can stretch and loosen the blocky fibrous tissues by vacuum action, shorten the marinating time by rolling and tumbling treatment, so as to make the meat tasted evenly. New ty...

          Shijiazhuang, China

        Overview

        Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

        FAQ

        What should I look for when buying used meat & poultry processing equipment?

        Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

        How can I safely ship meat & poultry processing equipment?

        Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

        What are the maintenance requirements for meat & poultry processing equipment?

        Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.